Cloves

Cloves molecular structure

1-2 year old toddlersConsumable product

Check for Different Age (6 available)

Is this toddler-safe to eat Cloves?

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NOT RECOMMENDED
Danger Score: 6 (Lower is safer)
Quick Answer: Cloves not recommended for 1-2 year old toddlers when used in food products. Watch for toddler-specific sensitivities.

Detailed Analysis

Whole cloves contain eugenol which can be toxic to infants and pose choking risk likely used as spice or flavoring
Confidence: HIGH

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Safety Risk Labels

This ingredient has the following documented risks:

Irritant: Cloves contain eugenol, which can cause irritation to the mouth, digestive tract, or skin, especially in infants with sensitive systems.
Organ Risk: High doses or repeated use of clove oil or clove extracts have been linked to liver toxicity and other organ effects, particularly in young children and infants.

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Alternative Names for Cloves

This ingredient may also be listed as:

whole cloves

Always check ingredient labels carefully, as ingredients may be listed under different names.

Common Questions About Cloves

Is this toddler-safe to eat Cloves?

Cloves is not recommended for 1-2 year old toddlers due to potential safety risks.

What are the irritant risks of Cloves for toddlers?

Can cause skin redness, itchiness, or rashes—especially on sensitive baby skin. Young children may be more sensitive to these effects.

What are the organ risk risks of Cloves for toddlers?

May harm organs like liver, kidneys, or lungs with repeated use. Young children may be more sensitive to these effects.

What products contain Cloves?

Cloves is commonly found in food products, dietary supplements, and consumable items. Always check ingredient labels before use.

When can toddlers eating products with Cloves?

The appropriate age depends on the specific ingredient properties and concentration. This analysis is for 1-2 year old toddlers. Use the age selector above to check other ages.

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