1-2 year old toddlers • Skin contact product
For toddlers (1-2 years), hydrolyzed wheat protein can cause skin allergies in some children, especially those with eczema or a known wheat allergy. It is sometimes limited in cosmetic products, so extra caution is sensible.
If you need to use a product that lists hydrolyzed wheat protein, test it on a small patch of your child’s skin (inside forearm) and watch for 48 hours. Use products made for children or labeled for sensitive skin, avoid applying to broken skin, and stop use right away if you see redness, itching, bumps or swelling. If your child has eczema or a known wheat/gluten allergy, choose a product without wheat-derived ingredients.
Watch for signs of an allergic reaction — redness, itching, swelling, blisters or worsening eczema. These concerns come from reported case studies of allergic contact dermatitis and from cosmetic safety limits and restrictions noted by regulatory reviews (for example EU cosmetics guidance and industry safety reviews). If you see any reaction, stop use and talk to your pediatrician.
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This ingredient is found in the following products:
This list shows products that contain Hydrolyzed Wheat Protein or its alternative names.
Scientific research related to this ingredient:
These research articles provide scientific evidence about Hydrolyzed Wheat Protein safety and effects.
Use caution with Hydrolyzed Wheat Protein for 1-2 year old toddlers. Some safety concerns have been identified.
Could weaken or confuse immune system. Young children may be more sensitive to these effects.
Can cause skin redness, itchiness, or rashes—especially on sensitive baby skin. Young children may be more sensitive to these effects.
Linked to triggering or worsening eczema and similar skin conditions. Young children may be more sensitive to these effects.
Banned or heavily restricted in one or more countries. Young children may be more sensitive to these effects.
Hydrolyzed Wheat Protein is commonly found in skincare products, cosmetics, and topical applications. Always check ingredient labels before use.
The appropriate age depends on the specific ingredient properties and concentration. This analysis is for 1-2 year old toddlers. Use the age selector above to check other ages.
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