2-5 year old preschoolers • Consumable product
Unspecified nature identical flavorings are of moderate concern for 2 to 5 year olds because the exact chemicals are not listed and young children can be more sensitive.
Prefer products without unspecified added flavorings. Ask the manufacturer what specific flavor compounds are used. Try a small amount first and watch your child for any reaction.
Watch for rash vomiting diarrhea swelling or breathing problems. Avoid if your child has known food sensitivities. Limit frequent exposure to many processed flavored foods.
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This ingredient has the following documented risks:
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Use caution with Nature-Identical Flavoring for 2-5 year old children. Some safety concerns have been identified.
Can cause skin redness, itchiness, or rashes—especially on sensitive baby skin. Young children may be more sensitive to these effects.
Linked to triggering or worsening eczema and similar skin conditions. Young children may be more sensitive to these effects.
Can be absorbed through the skin and get into the bloodstream. Young children may be more sensitive to these effects.
May harm organs like liver, kidneys, or lungs with repeated use. Young children may be more sensitive to these effects.
Linked to long-term health effects after years of use or exposure. Young children may be more sensitive to these effects.
Nature-Identical Flavoring is commonly found in food products, dietary supplements, and consumable items. Always check ingredient labels before use.
The appropriate age depends on the specific ingredient properties and concentration. This analysis is for 2-5 year old children. Use the age selector above to check other ages.
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