Sucrose

Sucrose molecular structure

2-5 year old preschoolersConsumable product

Check for Different Age (6 available)

Safe for preschoolers to eat Sucrose?

YES - Generally Safe
Danger Score: 3 (Lower is safer)
Quick Answer: Sucrose is generally considered safe for 2-5 year old children when used in food products. Consider preschooler activity levels.

Detailed Analysis

Sucrose is common sugar and generally safe in moderation for 2-5 years but excess can lead to dental issues and obesity risk
Confidence: HIGH

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Safety Risk Labels

This ingredient has the following documented risks:

Metabolism: High sucrose intake can interfere with healthy metabolism and is linked to increased risk of obesity and metabolic syndrome, especially with repeated or excessive consumption in children.
Long-Term Risk: Chronic high intake of sucrose is associated with long-term health risks such as obesity, type 2 diabetes, and dental caries, which can have lasting effects on children's health.
Organ Risk: Excessive sucrose consumption over time can negatively impact organs such as the liver (risk of fatty liver disease) and pancreas (risk of insulin resistance), especially in young children.

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Alternative Names for Sucrose

This ingredient may also be listed as:

sucrose

Always check ingredient labels carefully, as ingredients may be listed under different names.

Products Containing Sucrose

This ingredient is found in the following products:

This list shows products that contain Sucrose or its alternative names.

Research Articles on Sucrose

Scientific research related to this ingredient:

These research articles provide scientific evidence about Sucrose safety and effects.

Common Questions About Sucrose

Safe for preschoolers to eat Sucrose?

Yes, Sucrose is generally considered safe for 2-5 year old children based on current research.

What are the metabolism risks of Sucrose for preschoolers?

May interfere with how the body breaks down food and nutrients. Young children may be more sensitive to these effects.

What are the long-term risk risks of Sucrose for preschoolers?

Linked to long-term health effects after years of use or exposure. Young children may be more sensitive to these effects.

What are the organ risk risks of Sucrose for preschoolers?

May harm organs like liver, kidneys, or lungs with repeated use. Young children may be more sensitive to these effects.

What products contain Sucrose?

Sucrose is commonly found in food products, dietary supplements, and consumable items. Always check ingredient labels before use.

Is this suitable for preschoolers to eating products with Sucrose?

The appropriate age depends on the specific ingredient properties and concentration. This analysis is for 2-5 year old children. Use the age selector above to check other ages.

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