5+ year old children • Consumable product
Low risk for children aged five and above when used in baked goods. It is an approved emulsifier and not linked to serious toxicity at normal dietary levels
No special action needed for most children. If your child has a severe soy allergy contact the manufacturer to confirm the source. Limit highly processed foods as a general practice and talk to your pediatrician if you have concerns
Watch for any stomach upset or allergic reaction after eating the product. Confirm source if your child has a known soy allergy. Be aware other ingredients in the list such as azodicarbonamide or preservatives may be separate concerns
Scan the full ingredient label and understand if it's safe for your child.
This ingredient has the following documented risks:
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This ingredient may also be listed as:
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Scientific research related to this ingredient:
These research articles provide scientific evidence about Sodium stearoyl lactylate safety and effects.
Yes, Sodium stearoyl lactylate is generally considered safe for 5+ year old children based on current research.
No immediate health concerns found based on current research.
Sodium stearoyl lactylate is commonly found in food products, dietary supplements, and consumable items. Always check ingredient labels before use.
The appropriate age depends on the specific ingredient properties and concentration. This analysis is for 5+ year old children. Use the age selector above to check other ages.
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