Sodium Saccharin

Sodium Saccharin molecular structure

6-12 month old babies ā€¢ Consumable product

Check for Different Age (6 available)

Can older babies eat Sodium Saccharin?

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NO - AVOID
Danger Score: 8 (Lower is safer)
Quick Answer: Sodium Saccharin avoid - not safe for 6-12 month old babies when used in food products. Monitor for any reactions in older babies.

Detailed Analysis

Sodium Saccharin Dihydrate is an artificial sweetener not approved for infants under 12 months and may pose health risks
Confidence: HIGH

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Safety Risk Labels

This ingredient has the following documented risks:

Cancer: Early animal studies linked high doses of sodium saccharin to bladder cancer, leading to warnings and restrictions in the past. While later research in humans has not confirmed a strong cancer risk at typical dietary exposures, the historical association and ongoing debate warrant caution for vulnerable populations like babies.

Tap or hover over labels to see detailed risk information.

Alternative Names for Sodium Saccharin

This ingredient may also be listed as:

sodium saccharin dihydratesodium saccharinSodium saccharin

Always check ingredient labels carefully, as ingredients may be listed under different names.

Research Articles on Sodium Saccharin

Scientific research related to this ingredient:

Intake of high-intensity sweeteners by a population of children aged 1 to 3 years in the city of Campinas-SP, Brazil.

PMID: 40706008PubMed ā†—

Effects of Non-nutritive Sweeteners on the Sweet Taste Receptor Expression and Reproductive Function in Female Guinea Pigs.

PMID: 40652992PubMed ā†—

Gestational saccharin consumption disrupts gut-brain axis glucose homeostasis control in adolescent offspring rats in a sex-dependent manner.

PMID: 40524248PubMed ā†—

Synthetic vs. non-synthetic sweeteners: their differential effects on gut microbiome diversity and function.

PMID: 40443994PubMed ā†—

Correlation Analyses of the Consumption of Artificial Sweeteners During Pregnancy and the Incidence of Gestational Diabetes Mellitus.

PMID: 40356714PubMed ā†—

Artificial Sweeteners in Food Products: Concentration Analysis, Label Practices, and Cumulative Intake Assessment in Croatia.

PMID: 40218868PubMed ā†—

Rediscovering Sweetness: The Evolution and Impact of Non-Nutritive and Natural Sweeteners.

PMID: 40175668PubMed ā†—

Saccharin disrupts bacterial cell envelope stability and interferes with DNA replication dynamics.

PMID: 40169895PubMed ā†—

Cross-Examination and Comparison of Effects of Nutritive and Non-Nutritive Sweeteners on Male Reproductive Health Using Wistar Rat Model.

PMID: 40156780PubMed ā†—

Nonnutritive Sweetener Consumption, Metabolic Risk Factors, and Inflammatory Biomarkers Among Adults in the Cancer Prevention Study-3 Diet Assessment Sub-Study.

PMID: 40127735PubMed ā†—

Association of Low-Calorie Sweeteners with Selected Circulating Biomarkers of Intestinal Permeability in the Cancer Prevention Study-3 Diet Assessment Substudy.

PMID: 40032143PubMed ā†—

Sugar-Free but Not Risk-Free? Exploring Artificial Sweeteners and Cardiovascular Disease.

PMID: 39969176PubMed ā†—

A critical review on effects of artificial sweeteners on gut microbiota and gastrointestinal health.

PMID: 39878083PubMed ā†—

An integrative analysis reveals cancer risk associated with artificial sweeteners.

PMID: 39780215PubMed ā†—

Associations of saccharin intake with all-cause, cardiovascular and cancer mortality risk in USA adults.

PMID: 39494814PubMed ā†—

Non/Low-Caloric Artificial Sweeteners and Gut Microbiome: From Perturbed Species to Mechanisms.

PMID: 39452925PubMed ā†—

Exploring the Long-Term Effect of Artificial Sweeteners on Metabolic Health.

PMID: 39449954PubMed ā†—

Serum Metabolomic Markers of Artificially Sweetened Beverage Consumption.

PMID: 39341601PubMed ā†—

Metabolomics signatures of sweetened beverages and added sugar are related to anthropometric measures of adiposity in young individuals: results from a cohort study.

PMID: 39059709PubMed ā†—

Long-term metabolic effects of non-nutritive sweeteners.

PMID: 38977130PubMed ā†—

These research articles provide scientific evidence about Sodium Saccharin safety and effects.

Common Questions About Sodium Saccharin

Can older babies safely eat Sodium Saccharin?

Sodium Saccharin is not recommended for 6-12 month old babies due to potential safety risks.

What are the cancer risks of Sodium Saccharin for older babies?

Connected to cancer risk with long-term or repeated exposure. This is especially important for babies whose skin and systems are still developing.

What products contain Sodium Saccharin?

Sodium Saccharin is commonly found in food products, dietary supplements, and consumable items. Always check ingredient labels before use.

Is this appropriate for older babies to eating products with Sodium Saccharin?

The appropriate age depends on the specific ingredient properties and concentration. This analysis is for 6-12 month old babies. Use the age selector above to check other ages.

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