For newborn tummies

0–6 month old babies should generally have only breast milk or infant formula. Please talk to your pediatrician before giving anything else.

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DUBAI Chocolate Knafeh Pistachio

candy • For 0-6 month old infants • Consumable 🍝

candy

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DUBAI Chocolate Knafeh Pistachio - Front

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Ingredient List

DUBAI Chocolate Knafeh Pistachio - Ingredients

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Is this safe for 0-6 month old newborns to eat DUBAI Chocolate Knafeh Pistachio?

🚫
NO - AVOID
Danger Score: 52 (Lower is safer)
Quick Answer: DUBAI Chocolate Knafeh Pistachio contains 17 ingredients. 1 avoid, 6 concerning, 2 caution. Avoid - Contains Dangerous Ingredients 🚫 Always consult your pediatrician for newborns.

Check for Different Age (6 available)

Ingredients Analysis (17 found)

chocolate liquor
🚫8/10
Chocolate liquor contains caffeine and theobromine which are stimulants and not safe for babies 0-6 months. It is unlikely to be appropriate in baby food or formula.
No Known Risk - Chocolate liquor is the pure paste of ground cocoa beans and, while it contains caffeine and theobromine, there is no strong evidence linking it to specific health risks in babies when used in small amounts in foods. However, chocolate products are generally not recommended for infants due to potential allergenicity and caffeine content, but chocolate liquor itself does not have a proven direct risk label from the provided list.
Confidence: HIGH
milk
🚨7/10
Organic milk is not recommended for babies under 6 months as it can cause digestive issues and lacks essential nutrients found in breast milk or formula
No Known Risk - Milk is generally considered safe for babies over 12 months old when consumed as part of a balanced diet. There are no immediate health concerns for most infants and children, except for those with specific allergies or lactose intolerance, which are not universal risks. No major risk labels apply based on current research for the general population.
Confidence: HIGH
pistachio
🚨7/10
Pistachio is a tree nut and a common allergen. Nuts are not recommended for babies under 6 months due to allergy risk and choking hazard.
No Known Risk - Pistachios are generally considered safe for consumption in babies when introduced at the appropriate age and in a safe form (e.g., as a smooth paste to avoid choking). There is no strong evidence linking pistachios to any of the listed health risks for babies, aside from the general risk of nut allergies, which is not covered by the provided risk labels.
Confidence: HIGH
skimmed milk powder
🚨7/10
Skimmed milk powder is not suitable for infants under 6 months as sole nutrition due to inadequate nutrients and risk of kidney stress
No Known Risk - Skim milk powder is widely used in infant formulas and baby foods and is generally recognized as safe for infant consumption unless the baby has a diagnosed cow's milk allergy or lactose intolerance. There is no strong scientific evidence linking skim milk powder to any of the listed risks for the general infant population.
Confidence: HIGH
flour
🚨6/10
Flour is not recommended for babies 0-6 months due to allergy risk and immature digestion. It may be in products as a thickener or filler but use with caution.
No Known Risk - Flour is a common food ingredient with no established links to the listed health risks for babies when used as intended. There is no scientific evidence connecting flour to irritant, eczema, asthma, hormone disruption, cancer, fertility issues, ADHD/ADD, brain development problems, organ risk, immune system effects, sun burn, hormone confusion, skin absorption, breast milk transfer, bans, bioaccumulation, long-term risk, forever chemical status, or metabolism interference. Standard precautions should be taken for babies with wheat allergies or celiac disease, but for the general population, flour is considered safe.
Confidence: HIGH
salt
🚨6/10
Salt can pose strong safety concerns for 0-6 month babies as their kidneys are immature and excess sodium can harm them. It is likely used for flavor or preservation in sweetened cereal.
Organ Risk - Excessive salt intake in babies can strain immature kidneys and may lead to kidney damage or high blood pressure.
Long-Term Risk - High salt consumption in infancy is linked to increased risk of hypertension and cardiovascular disease later in life.
Confidence: HIGH
food color FD&C Yellow #102
🚨6/10
FD&C Yellow 102 is a synthetic dye with potential allergenic and hyperactivity concerns. Use in 0-6 month baby foods is not recommended due to immature metabolism and sensitivity.
Confidence: HIGH
Sugar
⚠️5/10
Added sugar is not recommended for babies under six months. It is not acutely toxic but can harm nutrition and encourage sweet preference and later health issues.
ADHD/ADD - High sugar intake has been linked in some studies to increased hyperactivity and attention issues in children, though evidence is mixed.
Organ Risk - Excessive sugar consumption is associated with increased risk of fatty liver disease and can stress the pancreas in children.
Long-Term Risk - Chronic high sugar intake in early life is linked to increased risk of obesity, type 2 diabetes, and metabolic syndrome later in life.
Metabolism - High sugar intake can negatively affect how the body processes nutrients and is linked to insulin resistance and metabolic disturbances.
Confidence: HIGH
FD&C Red #40
⚠️5/10
FD C Red 40 is a synthetic dye used for color in foods including baby products. It has some concerns about allergies and hyperactivity but is generally allowed in small amounts. Use with caution for 0-6 months babies.
Confidence: HIGH
cocoa butter
✅3/10
Organic fair-trade cocoa butter is generally safe as a fat source but may pose allergy risk or digestive issues in 0-6 month infants. Used as an emollient or fat in some foods.
No Known Risk - Cocoa butter is widely used in foods and topical products and is generally recognized as safe for consumption and skin contact, including for babies. There is no strong evidence linking cocoa butter to any of the listed risks when used as a consumable ingredient.
Confidence: HIGH
vanillin
✅3/10
Vanillin is a common artificial flavor generally recognized as safe in small amounts. Use in 0-6 month baby food should be minimal to avoid potential sensitivities.
No Known Risk - Vanillin is widely used as a flavoring agent and is generally recognized as safe (GRAS) by regulatory agencies such as the FDA. There is no strong evidence linking vanillin to health risks in babies when used in typical consumable amounts.
Confidence: HIGH
FD&C Blue #1
✅3/10
FD C Blue 1 is a synthetic dye used for coloring in foods and supplements. It is generally safe but infants under 6 months may be more sensitive so caution is advised.
Confidence: HIGH
milk protein
✅2/10
Milk proteins are common in infant formula but can cause allergy in some infants. Used for nutrition in formulas.
No Known Risk - Milk protein is a common and essential nutrient in infant diets, especially in formula and breast milk. There are no established risks for healthy infants unless there is a diagnosed milk allergy or intolerance, which is a specific medical condition rather than a general risk for all babies. Current research does not link milk protein itself to the listed risks for the general population of infants.
Confidence: HIGH
vegetable oil
✅2/10
Vegetable oil is used as a fat source in some infant formulas and is generally safe when properly processed and regulated
No Known Risk - Vegetable oil, when used as a consumable ingredient, is generally recognized as safe for babies and children when used appropriately. There is no strong evidence linking standard, food-grade vegetable oils to any of the listed risks in healthy infants, provided there are no allergies or underlying health conditions. Therefore, no risk labels apply based on current research.
Confidence: HIGH
soy lecithin
✅1/10
Soy lecithin is a common emulsifier in baby foods and formulas and is generally safe for infants 0-6 months with very low allergenic risk.
No Known Risk - Soy lecithin is widely used in foods and infant formulas, and current research does not show immediate health concerns or significant risks for babies when consumed in typical amounts. Allergic reactions are rare, and there is no strong evidence linking it to hormone disruption, cancer, or other long-term health effects in infants.
Confidence: HIGH
starch
✅1/10
Starch is generally safe as a carbohydrate source in baby foods and formulas for 0-6 months babies and is commonly used as a thickener or energy source.
No Known Risk - Starch is widely used in baby foods and formulas as a carbohydrate source, and current research does not show any immediate health concerns or risks associated with its use in infants or children.
Confidence: HIGH
water
✅0/10
Water is essential and safe in baby food and formula. It is used as a solvent and base ingredient.
No Known Risk - Water is essential for life and is not associated with any of the listed risks when used as a consumable ingredient. There is no evidence linking water to irritation, hormone disruption, cancer, or other health risks in babies under normal circumstances.
Confidence: HIGH

Common Questions About DUBAI Chocolate Knafeh Pistachio

Is this newborn-safe? DUBAI Chocolate Knafeh Pistachio

DUBAI Chocolate Knafeh Pistachio is not recommended for 0-6 month old babies due to potentially harmful ingredients.

What ingredients should I watch out for?

We analyzed 17 ingredients in DUBAI Chocolate Knafeh Pistachio. 1 avoid, 6 concerning, 2 caution. Check the detailed analysis above for specific concerns.

When can newborns start eating candy?

The appropriate age depends on the specific ingredients. This analysis is for 0-6 month old babies. Use the age selector above to check other ages.

⚠️ Important Disclaimers

Product Recognition: Product names are identified programatically and may be incorrect. Always verify product identity yourself.

Safety Analysis: Evaluations are for research only - consult pediatricians for medical decisions. Do not rely solely on this analysis.

No Guarantees: Results may be incomplete or inaccurate. Do not rely solely on this analysis.