For newborn tummies

0–6 month old babies should generally have only breast milk or infant formula. Please talk to your pediatrician before giving anything else.

Take care of you and your baby ❤️

HERITAGE FLAKES®

food & drinks • For 0-6 month old infants • Consumable 🍝

food & drinks

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Is this safe for 0-6 month old newborns to eat HERITAGE FLAKES®?

🚫

NO - AVOID

Danger Score: 67 (Lower is safer)

Quick Answer: HERITAGE FLAKES® contains 12 ingredients. 2 avoid, 6 concerning, 4 caution. Avoid - Contains Dangerous Ingredients 🚫 Always consult your pediatrician for newborns.

Check for Different Age (6 available)

Ingredients Analysis (12 found)

barley flour

🚫8/10

Pearled barley flour is not suitable for 0-6 months due to gluten risk and immature digestion likely used as a grain base

No Known Risk - Barley flour is generally considered safe for infant consumption unless the baby has a diagnosed gluten intolerance (such as celiac disease) or barley allergy. There is no strong evidence linking barley flour to any of the listed risks for the general baby population.

Confidence: HIGH

honey

🚫8/10

Organic honey is unsafe for babies 0-6 months due to risk of infant botulism from spores. It is sometimes used as a sweetener but must be avoided in this age group.

Organ Risk - Honey can contain spores of Clostridium botulinum, which can cause infant botulism—a serious and potentially fatal illness affecting the nervous system and organs in babies under 1 year old. This risk is well-documented by health authorities.

Confidence: HIGH

wheat bran

🚨7/10

Wheat bran is high in fiber and may cause digestive issues or allergies in 0-6 month babies. It is not typical in infant formula or baby food for this age.

No Known Risk - Wheat bran is generally recognized as safe for consumption in babies who do not have wheat allergy or celiac disease. There is no strong evidence linking wheat bran to any of the listed risks for the general population, aside from rare cases of wheat allergy or gluten intolerance, which are specific medical conditions and not general risks for all babies.

Confidence: HIGH

Khorasan wheat flour

🚨6/10

Khorasan wheat flour is a type of wheat and contains gluten which is not recommended for babies under 6 months due to allergy and digestion risks.

No Known Risk - Khorasan wheat flour is a traditional wheat variety and is generally considered safe for consumption by babies, except for those with wheat allergy or celiac disease. There is no evidence linking it to the specific risks listed above for the general population.

Confidence: HIGH

sea salt

🚨6/10

Sea salt contains sodium which is not recommended in high amounts for 0-6 month babies. It can strain immature kidneys and is generally avoided in infant foods.

No Known Risk - Sea salt is generally recognized as safe for consumption in appropriate amounts and does not have immediate health concerns for babies when used in moderation. There is no strong evidence linking sea salt to the listed risks when used as a food ingredient.

Confidence: HIGH

spelt flour

🚨6/10

Spelt flour contains gluten and is not recommended for babies under 6 months due to allergy and digestion risks. It may be used as a grain ingredient in baby foods but caution is needed.

No Known Risk - Spelt flour is a whole grain wheat product commonly used in foods and is generally recognized as safe for consumption by babies, except for those with wheat or gluten allergies. There is no evidence linking spelt flour to any of the listed health risks for the general population.

Confidence: HIGH

whole wheat meal

🚨6/10

Whole wheat meal contains gluten and fiber which can be hard to digest and may cause allergies in 0-6 month babies. It is not recommended for this age group.

No Known Risk - Whole wheat flour is a common food ingredient with no evidence of causing harm or negative health effects in babies when used appropriately. There are no established links to irritation, allergies (outside of wheat allergy or celiac disease), hormone disruption, cancer, or other risks listed. It is generally considered safe for consumption by babies, except in cases of specific wheat or gluten intolerance.

Confidence: HIGH

cane sugar

🚨6/10

Cane sugar is not recommended for babies 0-6 months as it can affect gut health and increase risk of dental issues and obesity. It is likely used to sweeten the cereal.

Confidence: HIGH

barley malt extract

⚠️5/10

Barley malt extract contains gluten and may cause allergic reactions or digestive issues in infants under 6 months. It is used as a sweetener or flavoring in baby foods.

No Known Risk - Barley malt extract is generally recognized as safe for consumption in infants and children, except for those with celiac disease or gluten sensitivity. There is no strong evidence linking it to any of the listed risks for the general population.

Confidence: HIGH

quinoa

⚠️5/10

Whole quinoa is a grain that may pose allergen and digestion concerns for 0-6 month infants. It is not typical in formula but may be in some baby foods. Use with caution.

No Known Risk - Quinoa is widely recognized as a safe, nutritious food for babies and children when properly prepared. There is no credible evidence linking quinoa to any of the listed health risks, and it is not known to cause allergies, irritation, or long-term health effects in infants. Therefore, no risk labels apply based on current research.

Confidence: HIGH

whole millet

⚠️5/10

Whole millet is a grain that can be allergenic and hard to digest for babies under 6 months. It is not recommended as a primary food for this age group but may be included in some products.

No Known Risk - Millet is widely recognized as a safe, gluten-free grain for babies and children, with no established links to the listed health risks based on current research.

Confidence: HIGH

whole oat flour

⚠️5/10

Whole oat flour is generally safe but may pose allergy or digestion concerns for 0-6 month infants. It is likely included as a source of carbohydrates and fiber.

No Known Risk - Oat flour is generally recognized as safe for consumption by babies, unless there is a specific oat allergy or gluten sensitivity. There is no strong evidence linking oat flour to any of the listed risks in healthy infants.

Confidence: HIGH

Common Questions About HERITAGE FLAKES®

Is this newborn-safe? HERITAGE FLAKES®

HERITAGE FLAKES® is not recommended for 0-6 month old babies due to potentially harmful ingredients.

What ingredients should I watch out for?

We analyzed 12 ingredients in HERITAGE FLAKES®. 2 avoid, 6 concerning, 4 caution. Check the detailed analysis above for specific concerns.

When can newborns start eating food & drinks?

The appropriate age depends on the specific ingredients. This analysis is for 0-6 month old babies. Use the age selector above to check other ages.

⚠️ Important Disclaimers

Product Recognition: Product names are identified programatically and may be incorrect. Always verify product identity yourself.

Safety Analysis: Evaluations are for research only - consult pediatricians for medical decisions. Do not rely solely on this analysis.

No Guarantees: Results may be incomplete or inaccurate. Do not rely solely on this analysis.