For newborn tummies

0–6 month old babies should generally have only breast milk or infant formula. Please talk to your pediatrician before giving anything else.

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Raisin Nut Bran

food & drinks • For 0-6 month old infants • Consumable 🍝

food & drinks

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Is this safe for 0-6 month old newborns to eat Raisin Nut Bran?

🚫

NO - AVOID

Danger Score: 59 (Lower is safer)

Quick Answer: Raisin Nut Bran contains 26 ingredients. 8 concerning, 3 caution. Concerning - Has Problematic Ingredients ⚠️ Always consult your pediatrician for newborns.

Check for Different Age (6 available)

Ingredients Analysis (26 found)

Raisins

🚨7/10

Raisins pose a choking hazard and are not recommended for babies under 6 months. They also contain natural sugars that may not be suitable for this age.

No Known Risk - Raisins are generally considered safe for babies when consumed in appropriate amounts and pose no immediate health risks based on current research. There is no evidence linking raisins to any of the listed risk categories for baby safety.

Confidence: HIGH

Almonds

🚨6/10

Almonds pose allergy and choking risks for 0-6 month babies and are not recommended in formula or baby food at this age. Likely used for flavor or nutrition in sweetened cereal.

No Known Risk - Almonds are generally considered safe for consumption by babies when introduced appropriately and in age-appropriate forms. There is no strong evidence linking almonds to any of the listed risks for the general population, aside from rare cases of nut allergy, which is not a listed risk label. Therefore, no immediate health concerns are found based on current research.

Confidence: HIGH

Brown Sugar Syrup

🚨6/10

Brown sugar syrup is a sweetener with high sugar content not recommended for babies under 6 months due to risk of excessive sugar intake and immature digestion.

No Known Risk - Brown sugar syrup is primarily composed of sugar and water, with no evidence linking it to specific health risks such as irritation, hormone disruption, cancer, or other listed concerns when used as a food ingredient. There are no known immediate health concerns for babies based on current research, aside from general recommendations to limit added sugars in infant diets.

Confidence: HIGH

Corn Syrup

🚨6/10

Jarabe de Maiz is corn syrup which is high in sugars and not recommended for infants under 6 months due to risk of digestive issues and poor nutrition.

Metabolism - Corn syrup is a source of added sugars, and excessive consumption in infants has been linked to potential metabolic issues, including increased risk of obesity and altered glucose metabolism later in life.

Confidence: HIGH

Molasses

🚨6/10

Molasses contains sugars and minerals but may pose risks like excessive sugar intake and potential contaminants for babies under 6 months. It is likely used as a sweetener in sweetened cereal.

No Known Risk - Molasses is generally recognized as safe for consumption, including for babies in small amounts. There is no strong evidence linking molasses to any of the listed health risks when used appropriately. However, it should not be given to infants under 1 year due to the risk of botulism, but this is not a risk specific to the ingredient itself, rather to all syrups and honey-like products in this age group.

Confidence: HIGH

Natural Flavor

🚨6/10

Not recommended for babies under six months. Natural flavor is vague and may contain unknown ingredients or allergens.

No Known Risk - Natural flavor is a broad term for flavoring substances derived from natural sources. While the exact composition can vary, current research and regulatory reviews have not identified immediate health risks for babies when used in typical amounts in consumable products. There is no strong evidence linking natural flavors to specific health risks in infants, so an abundance of caution suggests it is generally considered safe.

Confidence: HIGH

Salt

🚨6/10

Salt can pose strong safety concerns for 0-6 month babies as their kidneys are immature and excess sodium can harm them. It is likely used for flavor or preservation in sweetened cereal.

Organ Risk - Excessive salt intake in babies can strain immature kidneys and may lead to kidney damage or high blood pressure.

Long-Term Risk - High salt consumption in infancy is linked to increased risk of hypertension and cardiovascular disease later in life.

Confidence: HIGH

Whole Grain Wheat

🚨6/10

Whole wheat is not recommended for babies under 6 months due to allergy risk and immature digestion. It is likely included as a cereal base ingredient.

No Known Risk - Whole wheat is widely used as a food ingredient for babies and children, and there is no strong scientific evidence linking it to any of the listed risks for the general population. Exceptions may exist for babies with wheat allergy or celiac disease, but these are specific medical conditions rather than general risks. For most babies, whole wheat is considered safe when introduced appropriately.

Confidence: HIGH

Corn Bran

⚠️5/10

Corn bran is a fiber source from corn and may cause digestive issues in infants under 6 months. It is likely included for fiber content in sweetened cereal.

No Known Risk - Corn bran is a dietary fiber derived from corn and is commonly used in foods. There is no scientific evidence linking corn bran to any of the listed health risks for babies. It is not an irritant, allergen, or associated with hormone disruption, cancer, or other long-term health effects. Therefore, it is considered safe for consumption by babies based on current research.

Confidence: HIGH

Sugar

⚠️5/10

Added sugar is not recommended for babies under six months. It is not acutely toxic but can harm nutrition and encourage sweet preference and later health issues.

ADHD/ADD - High sugar intake has been linked in some studies to increased hyperactivity and attention issues in children, though evidence is mixed.

Organ Risk - Excessive sugar consumption is associated with increased risk of fatty liver disease and can stress the pancreas in children.

Long-Term Risk - Chronic high sugar intake in early life is linked to increased risk of obesity, type 2 diabetes, and metabolic syndrome later in life.

Metabolism - High sugar intake can negatively affect how the body processes nutrients and is linked to insulin resistance and metabolic disturbances.

Confidence: HIGH

Vanilla Extract

⚠️5/10

Moderate concern due to ethanol in pure vanilla extract and potential for unnecessary added flavoring. Vanillin itself is low toxicity but avoid alcohol and added flavors for 0-6 months

No Known Risk - Vanilla extract, when used in typical food amounts, is not associated with any immediate health risks for babies based on current research. There is no strong evidence linking it to irritation, hormone disruption, cancer, or other listed risks. However, caution should be used due to its alcohol content, but in trace amounts as a flavoring, it is generally considered safe.

Confidence: HIGH

Corn Starch

✅2/10

Corn starch is generally safe as a thickener or carbohydrate source in baby foods but should be used cautiously in 0-6 month infants due to immature digestion. Likely used as a thickener.

No Known Risk - Corn starch is widely used in baby foods and formulas and is generally recognized as safe for consumption by infants. There is no credible scientific evidence linking corn starch to any of the listed health risks when used as intended.

Confidence: HIGH

Palm Kernel Oil

✅2/10

Palm Kernel Oil is generally safe in small amounts and used as a fat source in baby foods but may cause minor digestive issues in sensitive infants

No Known Risk - Palm Kernel Oil is generally recognized as safe for consumption in infants and children, with no strong evidence linking it to specific health risks such as irritation, hormone disruption, cancer, or organ toxicity. It is commonly used in infant formulas and foods, and current research does not indicate immediate or long-term health concerns when used as intended.

Confidence: HIGH

Canola Oil

✅1/10

Canola oil is commonly used as a safe fat source in baby foods including cereals for 0-6 month infants It provides essential fatty acids and is generally well tolerated

No Known Risk - Canola oil is widely used in infant formulas and baby foods and is considered safe for consumption by babies. There is no strong scientific evidence linking canola oil to any of the listed risks when used as a food ingredient for infants. Regulatory agencies such as the FDA and EFSA have not identified canola oil as a risk for babies.

Confidence: HIGH

Folic Acid

✅1/10

Folic acid is a synthetic form of folate essential for infant development and commonly added to baby foods and formulas. It is very safe at recommended levels for 0-6 month babies.

No Known Risk - Folic acid is an essential B vitamin recommended for infants and pregnant women, with no evidence of harm at recommended doses. There are no established links to irritation, hormone disruption, cancer, or other risks in babies when used appropriately.

Confidence: HIGH

Glycerin

✅1/10

Glycerin is generally recognized as safe for infants 0-6 months in small amounts as a humectant or sweetener in foods like sweetened cereal.

No Known Risk - Glycerin is widely used in food and pharmaceutical products and is generally recognized as safe for consumption, including by infants, with no strong evidence linking it to any of the listed health risks when used appropriately.

Confidence: HIGH

Iron

✅1/10

Iron is essential for infant development and commonly added to baby cereals and formulas to prevent anemia. It is safe and necessary in regulated amounts for 0-6 month babies.

Confidence: HIGH

Niacinamide

✅1/10

Niacinamide is vitamin B3. Essential for infants and used to fortify formula. Safe at regulated amounts. High doses may cause adverse effects, so avoid extra supplementation.

No Known Risk - Niacinamide (vitamin B3) is generally recognized as safe for consumption, including in infants, when used at recommended dietary levels. There is no strong evidence linking it to any of the listed risks in babies, and it is an essential nutrient for growth and development.

Confidence: HIGH

Soy Lecithin

✅1/10

Soy lecithin is a common emulsifier in baby foods and formulas and is generally safe for infants 0-6 months with very low allergenic risk.

No Known Risk - Soy lecithin is widely used in foods and infant formulas, and current research does not show immediate health concerns or significant risks for babies when consumed in typical amounts. Allergic reactions are rare, and there is no strong evidence linking it to hormone disruption, cancer, or other long-term health effects in infants.

Confidence: HIGH

Vitamin B12

✅1/10

Vitamin B12 is essential and safe for infants 0-6 months in formula and baby food at recommended levels. It supports healthy development and is commonly added.

No Known Risk - Vitamin B12 is an essential nutrient required for healthy development in babies and children. There is no evidence linking normal dietary or supplemental use of vitamin B12 to any of the listed risks. It is considered safe when used as directed and is not associated with irritation, hormone disruption, cancer, or other negative health effects in infants.

Confidence: HIGH

Vitamin E

✅1/10

Vitamin E is a common safe antioxidant and nutrient in baby foods and formulas for 0-6 month infants with no significant safety concerns.

No Known Risk - Vitamin E is generally recognized as safe for infants when consumed in recommended amounts. There is no strong evidence linking it to any of the listed risks when used appropriately in baby products or foods.

Confidence: HIGH

Zinc

✅1/10

Zinc is an essential mineral commonly added to infant cereals and formulas for growth and immune support. It is safe at regulated levels for 0-6 month babies.

Confidence: HIGH

Vitamin B6

✅1/10

Pyridoxine Hydrochloride is vitamin B6 commonly added to infant formula and baby foods. It is safe and essential for infants 0-6 months in regulated amounts.

No Known Risk - Pyridoxine Hydrochloride is a form of vitamin B6 commonly used in infant formulas and supplements. It is considered safe at recommended dosages, with no evidence of harm or negative health effects in babies when used appropriately. There are no established links to irritation, hormone disruption, cancer, or other risks listed above at normal exposure levels.

Confidence: HIGH

Vitamin C

✅1/10

Vitamin C ascorbic acid is safe and commonly used in infant formula to meet nutritional needs and prevent deficiency

No Known Risk - Ascorbic Acid (Vitamin C) is widely recognized as safe for babies when used in appropriate amounts, with no evidence linking it to the listed risks. It is an essential nutrient and not associated with irritation, hormone disruption, cancer, or other negative health effects at normal dietary levels.

Confidence: HIGH

Riboflavin

✅0/10

Riboflavin is vitamin B2 essential for infant growth and development. It is safe and commonly added to baby foods and formulas.

No Known Risk - Riboflavin (vitamin B2) is an essential nutrient with no evidence of harm or negative health effects in babies when consumed at recommended levels. It is not linked to irritation, allergies, hormone disruption, cancer, or any other risk labels listed. Therefore, it is considered safe for baby consumption based on current research.

Confidence: HIGH

Thiamin Mononitrate

✅0/10

Thiamine Mononitrate is a stable form of vitamin B1 essential for infant development and safe in baby formula and nutritional drinks for 0-6 months.

No Known Risk - Thiamine Mononitrate is a synthetic form of vitamin B1 commonly used in food fortification and supplements. It is considered safe for infants and children at recommended dietary levels, with no evidence linking it to irritation, allergies, hormone disruption, cancer, or other health risks based on current research.

Confidence: HIGH

Common Questions About Raisin Nut Bran

Is this newborn-safe? Raisin Nut Bran

Raisin Nut Bran is not recommended for 0-6 month old babies due to potentially harmful ingredients.

What ingredients should I watch out for?

We analyzed 26 ingredients in Raisin Nut Bran. 8 concerning, 3 caution. Check the detailed analysis above for specific concerns.

When can newborns start eating food & drinks?

The appropriate age depends on the specific ingredients. This analysis is for 0-6 month old babies. Use the age selector above to check other ages.

⚠️ Important Disclaimers

Product Recognition: Product names are identified programatically and may be incorrect. Always verify product identity yourself.

Safety Analysis: Evaluations are for research only - consult pediatricians for medical decisions. Do not rely solely on this analysis.

No Guarantees: Results may be incomplete or inaccurate. Do not rely solely on this analysis.