Trix

food & drinks • For 1-2 year old toddlers • Consumable 🍝

food & drinks

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Trix - Front

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Ingredient List

Trix - Ingredients

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Is this toddler-safe to eat Trix?

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NO - AVOID
Danger Score: 10 (Lower is safer)
Quick Answer: Trix contains 30 ingredients. 6 caution. Use with Caution ⚠️ Watch for toddler-specific sensitivities.

Check for Different Age (6 available)

Ingredients Analysis (30 found)

Red 40
⚠️5/10
Red 40 is a synthetic dye allowed in foods but may cause allergic reactions or hyperactivity in sensitive children. Use with caution in 1-2 year olds in sweetened cereal.
ADHD/ADD - Some studies suggest a possible link between artificial food dyes like Red 40 and increased hyperactivity or attention issues in sensitive children, including those with ADHD.
Cancer - Animal studies have raised concerns about a potential cancer risk with high or chronic exposure to Red 40, though evidence in humans is limited. Some regulatory agencies require warning labels or have set limits due to these concerns.
Confidence: HIGH
Artificial Flavor
⚠️5/10
Artificial flavors are a vague category with potential unknown chemicals. Use with caution in 1-2 year olds due to possible sensitivities and lack of full safety data.
Long-Term Risk - Artificial flavors are a broad category of synthetic chemicals, some of which have been linked in animal studies and limited human data to potential long-term health effects, especially with repeated exposure in early life. The lack of transparency about specific chemicals used increases uncertainty about their safety for babies.
Organ Risk - Certain artificial flavoring agents have been associated with organ toxicity in animal studies, particularly affecting the liver and kidneys after repeated ingestion. Babies are more vulnerable due to their developing organs.
Immune system - Some artificial flavors may alter immune responses or increase the risk of allergies, especially in infants with developing immune systems.
ADHD/ADD - There is some evidence linking artificial food additives, including certain artificial flavors, to increased hyperactivity and attention issues in children, though the evidence is not conclusive for all artificial flavors.
Confidence: HIGH
Natural Flavor
⚠️4/10
Natural Flavor is common and often safe but is a vague term. Some components are safe GRAS substances but it may hide allergens or additives.
No Known Risk - Natural flavor is a broad term for flavoring substances derived from natural sources. While the exact composition can vary, current research and regulatory reviews have not identified immediate health risks for babies when used in typical amounts in consumable products. There is no strong evidence linking natural flavors to specific health risks in infants, so an abundance of caution suggests it is generally considered safe.
Confidence: HIGH
Trisodium Phosphate
⚠️4/10
Trisodium Phosphate is a cleaning agent and food additive but not typical in baby food. Its safety in 1-2 year olds is unclear and may be a misreading or typo.
Irritant - Trisodium phosphate is a strong alkaline compound that can cause irritation to the gastrointestinal tract and mucous membranes if ingested in significant amounts, which is a concern for babies with sensitive systems.
Organ Risk - High intake of phosphates, including trisodium phosphate, can potentially affect kidney function and electrolyte balance, especially in infants whose organs are still developing.
Confidence: HIGH
Yellow 6
⚠️4/10
Yellow 6 is a synthetic food dye approved for use but linked to allergic reactions and hyperactivity in sensitive children. Use with caution in baby foods.
Asthma - Sunset Yellow FCF has been reported to exacerbate asthma symptoms in sensitive individuals, especially those with aspirin intolerance.
ADHD/ADD - Some studies and regulatory reviews have linked artificial food colorings, including Sunset Yellow FCF, to increased hyperactivity and attention issues in children, leading to warning labels in the EU.
Banned - Sunset Yellow FCF is banned or heavily restricted in some countries, such as Norway and Finland, due to health concerns.
Confidence: HIGH
Other Color Added
⚠️4/10
Other Color Added is not a specific ingredient it appears to be a vague or unclear term possibly a misreading or typo so safety cannot be accurately assessed
Confidence: HIGH
Corn Syrup
✅3/10
Jarabe de Maiz is corn syrup commonly used as a sweetener. It is generally safe in small amounts but excessive sugar intake is a concern for toddlers.
Confidence: HIGH
Sugar
✅3/10
Small amounts of sugar are not toxic but added sugars should be limited to reduce tooth decay and excess weight risk.
Confidence: HIGH
Blue 1
✅3/10
FD C Blue 1 E133 is an approved synthetic dye with minor concerns for young children due to potential hyperactivity but generally safe in regulated amounts in baby foods.
Confidence: HIGH
Rosemary Extract
✅2/10
Rosemary extract is generally safe as a natural antioxidant in small amounts in baby foods but should be limited due to potential allergenicity and sensitivity in young children
No Known Risk - Current research and safety data indicate that rosemary extract is generally recognized as safe for consumption in small amounts, with no established links to major health risks for babies when used appropriately. There is no strong evidence connecting rosemary extract to any of the listed risks for infants.
Confidence: HIGH
Salt
✅2/10
Salt is generally safe in small amounts for 1-2 year olds but intake should be limited to avoid kidney strain and high blood pressure risk. Likely used for flavor in sweetened cereal.
Confidence: HIGH
Calcium Carbonate
✅1/10
Calcium carbonate is commonly used as a calcium supplement and antacid in baby foods and formulas. It is very safe for 1-2 year olds in regulated amounts.
No Known Risk - Calcium carbonate is widely used as a calcium supplement and antacid, and is generally recognized as safe for infants and children when used as directed. There is no strong evidence linking it to any of the listed risks for babies, including irritation, hormone disruption, or organ toxicity, when used in appropriate amounts.
Confidence: HIGH
Canola Oil
✅1/10
Canola oil is commonly used in baby foods as a safe fat source. It is low in saturated fat and provides essential fatty acids suitable for 1-2 year olds.
No Known Risk - Canola oil is widely used in infant formulas and baby foods and is considered safe for consumption by babies. There is no strong scientific evidence linking canola oil to any of the listed risks when used as a food ingredient for infants. Regulatory agencies such as the FDA and EFSA have not identified canola oil as a risk for babies.
Confidence: HIGH
Citric Acid
✅1/10
Citric acid is commonly used as a preservative and flavoring agent in baby foods and is generally safe for 1-2 year olds in small amounts.
Confidence: HIGH
Folic Acid
✅1/10
Folic Acid is very safe for 1-2 year olds and commonly added to cereals for nutritional fortification to support growth and development
No Known Risk - Folic acid is an essential B vitamin recommended for infants and pregnant women, with no evidence of harm at recommended doses. There are no established links to irritation, hormone disruption, cancer, or other risks in babies when used appropriately.
Confidence: HIGH
Iron
✅1/10
Iron is essential for 1-2 year olds to prevent anemia and support development. It is commonly added to baby cereals and is safe at recommended levels.
Confidence: HIGH
Malic Acid
✅1/10
Malic Acid is a common food additive used to enhance flavor and acidity. It is generally safe for 1-2 year old babies in small amounts in sweetened cereals.
No Known Risk - Malic acid is a naturally occurring fruit acid commonly used in foods and is generally recognized as safe (GRAS) by regulatory agencies. There is no evidence linking malic acid to any of the listed risks when used in typical amounts in consumable products for babies.
Confidence: HIGH
Niacinamide
✅1/10
Niacinamide is vitamin B3. Safe for 1 to 2 years at food fortification levels. Excess from multiple supplements may cause flushing or liver effects. Included to fortify nutrient content.
No Known Risk - Niacinamide (vitamin B3) is generally recognized as safe for consumption, including in infants, when used at recommended dietary levels. There is no strong evidence linking it to any of the listed risks in babies, and it is an essential nutrient for growth and development.
Confidence: HIGH
Rice Flour
✅1/10
Rice flour is commonly used in baby foods as a carbohydrate source and is generally safe for 1-2 year olds with low allergenic risk
No Known Risk - Rice flour is widely used in baby foods and cereals and is generally recognized as safe for infant consumption. There is no strong evidence linking rice flour itself to any of the listed health risks when used as intended. However, parents should be aware of potential arsenic contamination in rice products, but this is not a direct risk of rice flour as an ingredient itself.
Confidence: HIGH
Sunflower Oil
✅1/10
Sunflower oil is commonly used in baby foods as a safe source of fat and essential fatty acids for 1-2 year olds
No Known Risk - Sunflower oil is widely used in baby foods and infant formulas and is generally recognized as safe for consumption by babies. There is no strong scientific evidence linking sunflower oil to any of the listed risks when used as a consumable ingredient for infants. Allergic reactions are extremely rare, and it is not associated with hormone disruption, cancer, or other long-term health effects in babies.
Confidence: HIGH
Tricalcium Phosphate
✅1/10
Tricalcium phosphate is a common calcium supplement and anti-caking agent safe for 1-2 year olds in baby foods and cereals
No Known Risk - Tricalcium phosphate is generally recognized as safe (GRAS) for use in foods and infant formulas. There is no strong evidence linking it to any of the listed health risks when used as directed in consumable products for babies.
Confidence: HIGH
Vitamin A Palmitate
✅1/10
Vitamin A Palmitate is a safe and common vitamin A source in baby foods and formulas for 1-2 year olds when used within recommended limits.
Confidence: HIGH
Vitamin D3
✅1/10
Vitamin D3 is essential for bone health and commonly added to baby foods and cereals for 1-2 year olds. It is very safe at recommended levels.
No Known Risk - Vitamin D3 is considered safe for babies when used at recommended dietary levels. There is no strong evidence linking it to the listed risks when used appropriately. Toxicity is only a concern at extremely high doses, which is not typical for normal use in baby products.
Confidence: HIGH
Whole Grain Corn
✅1/10
Whole Grain Corn is generally safe for 1-2 year olds as a food ingredient providing fiber and nutrients. It is commonly used in baby foods.
No Known Risk - Whole grain corn is widely used as a food ingredient and is generally recognized as safe for babies and children when prepared and served appropriately. There is no credible scientific evidence linking whole grain corn to any of the listed health risks in healthy infants or children.
Confidence: HIGH
Zinc
✅1/10
Zinc is essential for growth and immune function in 1-2 year olds and is commonly added to baby foods and cereals in safe amounts.
Confidence: HIGH
Vitamin B6
✅1/10
Pyridoxine Hydrochloride is vitamin B6 commonly used in baby foods and formulas. It is safe at recommended levels for 1-2 year olds.
No Known Risk - Pyridoxine Hydrochloride is a form of vitamin B6 commonly used in infant formulas and supplements. It is considered safe at recommended dosages, with no evidence of harm or negative health effects in babies when used appropriately. There are no established links to irritation, hormone disruption, cancer, or other risks listed above at normal exposure levels.
Confidence: HIGH
Riboflavin
✅0/10
Riboflavin is vitamin B2 essential for growth and energy metabolism. It is safe and commonly added to baby foods and cereals for 1-2 year olds.
No Known Risk - Riboflavin (vitamin B2) is an essential nutrient with no evidence of harm or negative health effects in babies when consumed at recommended levels. It is not linked to irritation, allergies, hormone disruption, cancer, or any other risk labels listed. Therefore, it is considered safe for baby consumption based on current research.
Confidence: HIGH
Vitamin B12
✅0/10
Vitamin B12 is essential and safe for 1-2 year olds in baby food and cereals at recommended levels. It supports brain and nerve development.
No Known Risk - Vitamin B12 is an essential nutrient required for healthy development in babies and children. There is no evidence linking normal dietary or supplemental use of vitamin B12 to any of the listed risks. It is considered safe when used as directed and is not associated with irritation, hormone disruption, cancer, or other negative health effects in infants.
Confidence: HIGH
Thiamin Mononitrate
✅0/10
Thiamine Mononitrate is a stable form of vitamin B1 commonly added to baby foods and formulas to prevent deficiency. It is very safe for 1-2 year olds.
No Known Risk - Thiamine Mononitrate is a synthetic form of vitamin B1 commonly used in food fortification and supplements. It is considered safe for infants and children at recommended dietary levels, with no evidence linking it to irritation, allergies, hormone disruption, cancer, or other health risks based on current research.
Confidence: HIGH
Vitamin C
✅0/10
Vitamin C ascorbic acid is safe for 1-2 years babies and is commonly used as a nutrient and antioxidant in baby foods
No Known Risk - Ascorbic Acid (Vitamin C) is widely recognized as safe for babies when used in appropriate amounts, with no evidence linking it to the listed risks. It is an essential nutrient and not associated with irritation, hormone disruption, cancer, or other negative health effects at normal dietary levels.
Confidence: HIGH

Common Questions About Trix

Toddler-friendly? Trix

Trix is not recommended for 1-2 year old toddlers due to potentially harmful ingredients.

What ingredients should I watch out for?

We analyzed 30 ingredients in Trix. 6 caution. Check the detailed analysis above for specific concerns.

When can toddlers eating food & drinks?

The appropriate age depends on the specific ingredients. This analysis is for 1-2 year old toddlers. Use the age selector above to check other ages.

⚠️ Important Disclaimers

Product Recognition: Product names are identified programatically and may be incorrect. Always verify product identity yourself.

Safety Analysis: Evaluations are for research only - consult pediatricians for medical decisions. Do not rely solely on this analysis.

No Guarantees: Results may be incomplete or inaccurate. Do not rely solely on this analysis.