Cheerios Oat Crunch Cinnamon

food & drinks β€’ For 5+ year old children β€’ Consumable 🍝

food & drinks

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Cheerios Oat Crunch Cinnamon - Front

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Ingredient List

Cheerios Oat Crunch Cinnamon - Ingredients

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Is this kid-friendly to eat Cheerios Oat Crunch Cinnamon?

βœ…
YES - Generally Safe
Danger Score: 2 (Lower is safer)
Quick Answer: Cheerios Oat Crunch Cinnamon contains 30 ingredients. 30 safe. No Bad Ingredients Found βœ… Kids may have different tolerance levels.

Check for Different Age (6 available)

Ingredients Analysis (30 found)

Sugar
βœ…3/10
Sugar is generally safe in small amounts for a 5 year old but too much raises risk of cavities and weight gain
Confidence: HIGH
Brown Sugar Syrup
βœ…2/10
Brown sugar syrup is a sweetener similar to brown sugar and molasses. It is generally safe for children over 5 but should be limited due to sugar content. Likely used for sweetness.
No Known Risk - Brown sugar syrup is primarily composed of sugar and water, with no evidence linking it to specific health risks such as irritation, hormone disruption, cancer, or other listed concerns when used as a food ingredient. There are no known immediate health concerns for babies based on current research, aside from general recommendations to limit added sugars in infant diets.
Confidence: HIGH
Caramel Color
βœ…2/10
Caramel Color is generally safe for children over 5 years in small amounts as a coloring agent in sweetened cereals. Minor concerns due to potential contaminants in some types.
Confidence: HIGH
Rosemary Extract
βœ…2/10
Rosemary extract is generally safe as a natural antioxidant in foods including sweetened cereals for children over 5 years with minor allergy concerns.
No Known Risk - Current research and safety data indicate that rosemary extract is generally recognized as safe for consumption in small amounts, with no established links to major health risks for babies when used appropriately. There is no strong evidence connecting rosemary extract to any of the listed risks for infants.
Confidence: HIGH
Salt
βœ…2/10
Salt is generally safe in small amounts for children over 5 years and is likely used for flavor enhancement in sweetened cereal.
Confidence: HIGH
Annatto Extract
βœ…1/10
Annatto Extract is a natural colorant commonly used in foods including baby products. It is generally safe for children over 5 years with low allergenic risk.
Confidence: HIGH
Baking Soda
βœ…1/10
Baking soda is a common leavening agent and is generally safe in small amounts for children over 5 years
No Known Risk - Baking soda (sodium bicarbonate) is generally recognized as safe for consumption in small amounts and is not linked to any of the listed risks when used appropriately. There is no strong evidence connecting it to irritation, hormone disruption, cancer, or other long-term health effects in babies when used as a food ingredient or in small, appropriate doses.
Confidence: HIGH
Calcium Carbonate
βœ…1/10
Calcium carbonate is commonly used as a calcium supplement and antacid. It is safe for children over 5 years in food products like sweetened cereal.
No Known Risk - Calcium carbonate is widely used as a calcium supplement and antacid, and is generally recognized as safe for infants and children when used as directed. There is no strong evidence linking it to any of the listed risks for babies, including irritation, hormone disruption, or organ toxicity, when used in appropriate amounts.
Confidence: HIGH
Canola Oil
βœ…1/10
Canola oil is commonly used in baby foods and cereals as a safe fat source for children over 5 years with no significant safety concerns.
No Known Risk - Canola oil is widely used in infant formulas and baby foods and is considered safe for consumption by babies. There is no strong scientific evidence linking canola oil to any of the listed risks when used as a food ingredient for infants. Regulatory agencies such as the FDA and EFSA have not identified canola oil as a risk for babies.
Confidence: HIGH
Cinnamon
βœ…1/10
Organic ground cinnamon is generally safe for children over 5 years in food small amounts add flavor
Confidence: HIGH
Corn Starch
βœ…1/10
Corn starch is very safe for children over 5 years and commonly used as a thickener in sweetened cereals and baby foods.
No Known Risk - Corn starch is widely used in baby foods and formulas and is generally recognized as safe for consumption by infants. There is no credible scientific evidence linking corn starch to any of the listed health risks when used as intended.
Confidence: HIGH
Iron
βœ…1/10
Iron is essential for children over 5 and commonly added to cereals for nutrition. It is safe at recommended levels in baby foods and supplements.
Confidence: HIGH
Modified Corn Starch
βœ…1/10
Modified Corn Starch is a common thickener and stabilizer in baby foods and cereals. It is generally safe for children over 5 years with no significant concerns.
No Known Risk - Modified corn starch is widely used in baby foods and formulas, and current research does not show any immediate health concerns or specific risks for babies when consumed in typical amounts. It is generally recognized as safe by regulatory agencies, with no evidence linking it to irritation, allergies, hormone disruption, cancer, or other long-term health effects in infants.
Confidence: HIGH
Niacinamide
βœ…1/10
Essential vitamin B3 for fortification. Safe at typical dietary amounts for 5 plus years. Avoid excessive supplemental doses to prevent flushing or liver effects.
No Known Risk - Niacinamide (vitamin B3) is generally recognized as safe for consumption, including in infants, when used at recommended dietary levels. There is no strong evidence linking it to any of the listed risks in babies, and it is an essential nutrient for growth and development.
Confidence: HIGH
Pyridoxine Hydrochloride
βœ…1/10
Pyridoxine Hydrochloride is vitamin B6 commonly used in baby foods and supplements. It is very safe for children 5 years and older at recommended doses.
No Known Risk - Pyridoxine Hydrochloride is a form of vitamin B6 commonly used in infant formulas and supplements. It is considered safe at recommended dosages, with no evidence of harm or negative health effects in babies when used appropriately. There are no established links to irritation, hormone disruption, cancer, or other risks listed above at normal exposure levels.
Confidence: HIGH
Tripotassium Phosphate
βœ…1/10
Tripotassium phosphate is a common food additive used as an emulsifier and buffering agent. It is generally safe for children over 5 years in small amounts.
No Known Risk - Tripotassium phosphate is generally recognized as safe (GRAS) by regulatory agencies when used in food at approved levels. There is no strong evidence linking it to any of the listed health risks for babies when consumed in typical amounts.
Confidence: HIGH
Vitamin A Palmitate
βœ…1/10
Vitamin A Palmitate is a common safe vitamin A source in baby foods and supplements for children over 5 years with low toxicity risk at recommended levels.
Confidence: HIGH
Vitamin D3
βœ…1/10
Vitamin D3 is very safe for children over 5 years and commonly added to cereals for bone health and immune support.
No Known Risk - Vitamin D3 is considered safe for babies when used at recommended dietary levels. There is no strong evidence linking it to the listed risks when used appropriately. Toxicity is only a concern at extremely high doses, which is not typical for normal use in baby products.
Confidence: HIGH
Vitamin E
βœ…1/10
Vitamin E is a common safe antioxidant used in baby foods and supplements for children over 5 years to support health and prevent oxidation.
No Known Risk - Vitamin E is generally recognized as safe for infants when consumed in recommended amounts. There is no strong evidence linking it to any of the listed risks when used appropriately in baby products or foods.
Confidence: HIGH
Zinc
βœ…1/10
Zinc is essential and safe for 5 plus year olds in baby food and supplements at recommended levels. It supports growth and immunity.
Confidence: HIGH
Calcium Pantothenate
βœ…0/10
Calcium Pantothenate is a safe vitamin B5 supplement commonly used in baby foods and cereals for children over 5 years old
No Known Risk - Calcium Pantothenate is a form of vitamin B5 and is widely used in infant formulas and supplements. There is no credible evidence linking it to any of the listed risks when used at recommended levels. It is considered safe for babies and children based on current research.
Confidence: HIGH
Folic Acid
βœ…0/10
Folic Acid is very safe for children 5 years and older and is commonly added to cereals for nutritional benefits.
No Known Risk - Folic acid is an essential B vitamin recommended for infants and pregnant women, with no evidence of harm at recommended doses. There are no established links to irritation, hormone disruption, cancer, or other risks in babies when used appropriately.
Confidence: HIGH
Riboflavin
βœ…0/10
Riboflavin is vitamin B2 essential for growth and energy metabolism. It is safe and commonly added to baby foods and cereals for children 5 years and older.
No Known Risk - Riboflavin (vitamin B2) is an essential nutrient with no evidence of harm or negative health effects in babies when consumed at recommended levels. It is not linked to irritation, allergies, hormone disruption, cancer, or any other risk labels listed. Therefore, it is considered safe for baby consumption based on current research.
Confidence: HIGH
Sunflower Oil
βœ…0/10
Sunflower oil is very safe for children over 5 years and commonly used in baby foods and cereals as a healthy fat source
No Known Risk - Sunflower oil is widely used in baby foods and infant formulas and is generally recognized as safe for consumption by babies. There is no strong scientific evidence linking sunflower oil to any of the listed risks when used as a consumable ingredient for infants. Allergic reactions are extremely rare, and it is not associated with hormone disruption, cancer, or other long-term health effects in babies.
Confidence: HIGH
Vitamin B12
βœ…0/10
Vitamin B12 is essential and safe for children over 5 years in foods and supplements at recommended levels. It supports growth and neurological function.
No Known Risk - Vitamin B12 is an essential nutrient required for healthy development in babies and children. There is no evidence linking normal dietary or supplemental use of vitamin B12 to any of the listed risks. It is considered safe when used as directed and is not associated with irritation, hormone disruption, cancer, or other negative health effects in infants.
Confidence: HIGH
Whole Grain Corn
βœ…0/10
Whole Grain Corn is safe for children over 5 years as a common food ingredient providing fiber and nutrients with no significant safety concerns.
No Known Risk - Whole grain corn is widely used as a food ingredient and is generally recognized as safe for babies and children when prepared and served appropriately. There is no credible scientific evidence linking whole grain corn to any of the listed health risks in healthy infants or children.
Confidence: HIGH
Thiamin Mononitrate
βœ…0/10
Thiamine Mononitrate is a stable form of vitamin B1 commonly used in baby foods and supplements. It is essential and safe for children over 5 years in recommended amounts.
No Known Risk - Thiamine Mononitrate is a synthetic form of vitamin B1 commonly used in food fortification and supplements. It is considered safe for infants and children at recommended dietary levels, with no evidence linking it to irritation, allergies, hormone disruption, cancer, or other health risks based on current research.
Confidence: HIGH
Vitamin C
βœ…0/10
Vitamin C ascorbic acid is safe for children over 5 years and is commonly used as a nutrient and antioxidant in foods
No Known Risk - Ascorbic Acid (Vitamin C) is widely recognized as safe for babies when used in appropriate amounts, with no evidence linking it to the listed risks. It is an essential nutrient and not associated with irritation, hormone disruption, cancer, or other negative health effects at normal dietary levels.
Confidence: HIGH
Whole Grain Oats
βœ…0/10
Organic whole grain oats are safe for children over 5 years and commonly used in baby foods for nutrition
Confidence: HIGH
Whole Grain Rice
βœ…0/10
Whole Grain Rice is safe for children over 5 years as a common food ingredient providing nutrients and fiber with no known toxicity or allergen concerns.
No Known Risk - Brown rice is generally considered safe for babies when cooked and served appropriately. There are no well-established risks from brown rice itself based on current research, aside from rare cases of food allergy or concerns about arsenic content, which is not specific to brown rice alone and is managed by dietary variety. No immediate health concerns are found for brown rice as an ingredient.
Confidence: HIGH

Common Questions About Cheerios Oat Crunch Cinnamon

Kid-approved? Cheerios Oat Crunch Cinnamon

Yes, Cheerios Oat Crunch Cinnamon is generally considered safe for 5+ year old children based on ingredient analysis.

What ingredients should I watch out for?

We analyzed 30 ingredients in Cheerios Oat Crunch Cinnamon. 30 safe. Check the detailed analysis above for specific concerns.

When can kids start eating food & drinks?

The appropriate age depends on the specific ingredients. This analysis is for 5+ year old children. Use the age selector above to check other ages.

⚠️ Important Disclaimers

Product Recognition: Product names are identified programatically and may be incorrect. Always verify product identity yourself.

Safety Analysis: Evaluations are for research only - consult pediatricians for medical decisions. Do not rely solely on this analysis.

No Guarantees: Results may be incomplete or inaccurate. Do not rely solely on this analysis.