Ghirardelli Intense Dark 86% Cacao Dark Chocolate

candy • For 5+ year old childrenConsumable 🍝

candy

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Ghirardelli Intense Dark 86% Cacao Dark Chocolate - Front

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Ingredient List

Ghirardelli Intense Dark 86% Cacao Dark Chocolate - Ingredients

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Is this kid-friendly to eat Ghirardelli Intense Dark 86% Cacao Dark Chocolate?

⚠️
USE WITH CAUTION
Danger Score: 4 (Lower is safer)
Quick Answer: Ghirardelli Intense Dark 86% Cacao Dark Chocolate contains 9 ingredients. 1 caution. Use with Caution ⚠️ Kids may have different tolerance levels.

Check for Different Age (6 available)

Ingredients Analysis (9 found)

Natural Flavor
⚠️4/10
Natural flavor is a non specific term for many flavoring ingredients. For kids 5 and older risk is usually low but uncertain because the exact substances are not named.
No Known Risk - Natural flavor is a broad term for flavoring substances derived from natural sources. While the exact composition can vary, current research and regulatory reviews have not identified immediate health risks for babies when used in typical amounts in consumable products. There is no strong evidence linking natural flavors to specific health risks in infants, so an abundance of caution suggests it is generally considered safe.
Confidence: HIGH
Unsweetened Chocolate
3/10
Unsweetened chocolate contains caffeine and theobromine which can affect children but in small amounts it is generally safe in sweetened cereal for 5 plus years old
No Known Risk - Unsweetened chocolate is not associated with any immediate health risks for babies when consumed in small amounts, and there is no strong evidence linking it to the listed risk categories. However, chocolate contains caffeine and theobromine, which are stimulants, so moderation is advised, but these do not fit the provided risk labels.
Confidence: HIGH
Tree Nuts
3/10
Tree nuts can cause allergic reactions in sensitive children but are generally safe for consumption in 5 plus years old when not allergic. Common in baby foods and supplements.
Confidence: HIGH
Cane Sugar
2/10
Cane sugar is generally safe for children over 5 but should be limited due to risk of dental issues and obesity. It is likely included as a sweetener in sweetened cereal.
Confidence: HIGH
Vanilla Extract
2/10
Generally safe in food amounts. Real extract contains ethanol solvent but exposure per serving is minimal. Rare allergy. Likely present as flavoring.
No Known Risk - Vanilla extract, when used in typical food amounts, is not associated with any immediate health risks for babies based on current research. There is no strong evidence linking it to irritation, hormone disruption, cancer, or other listed risks. However, caution should be used due to its alcohol content, but in trace amounts as a flavoring, it is generally considered safe.
Confidence: HIGH
Cocoa Butter
1/10
Organic fair-trade cocoa butter is a natural fat used in food and cosmetics. It is safe for children over 5 years in consumable products with no significant concerns.
No Known Risk - Cocoa butter is widely used in foods and topical products and is generally recognized as safe for consumption and skin contact, including for babies. There is no strong evidence linking cocoa butter to any of the listed risks when used as a consumable ingredient.
Confidence: HIGH
Milk
1/10
Organic milk is generally safe for children over 5 years and commonly used in baby foods and formulas as a nutrient source.
No Known Risk - Milk is generally considered safe for babies over 12 months old when consumed as part of a balanced diet. There are no immediate health concerns for most infants and children, except for those with specific allergies or lactose intolerance, which are not universal risks. No major risk labels apply based on current research for the general population.
Confidence: HIGH
Soy Lecithin
1/10
Soy lecithin is a common emulsifier and generally safe for children over 5 years in foods like sweetened cereal with minimal allergy risk
No Known Risk - Soy lecithin is widely used in foods and infant formulas, and current research does not show immediate health concerns or significant risks for babies when consumed in typical amounts. Allergic reactions are rare, and there is no strong evidence linking it to hormone disruption, cancer, or other long-term health effects in infants.
Confidence: HIGH
Milk Fat
0/10
Milkfat is a common dairy fat safe for children over 5 years and is used for nutrition and flavor in foods
No Known Risk - Milk fat is a natural component of dairy and is commonly included in infant formulas and baby foods. There is no credible scientific evidence linking milk fat to any of the listed risks for healthy infants, unless the baby has a diagnosed milk allergy or intolerance. For the general population, milk fat is considered safe for consumption by babies.
Confidence: HIGH

Common Questions About Ghirardelli Intense Dark 86% Cacao Dark Chocolate

Kid-approved? Ghirardelli Intense Dark 86% Cacao Dark Chocolate

Use caution with Ghirardelli Intense Dark 86% Cacao Dark Chocolate for 5+ year old children. Some ingredients may pose concerns.

What ingredients should I watch out for?

We analyzed 9 ingredients in Ghirardelli Intense Dark 86% Cacao Dark Chocolate. 1 caution. Check the detailed analysis above for specific concerns.

When can kids start eating candy?

The appropriate age depends on the specific ingredients. This analysis is for 5+ year old children. Use the age selector above to check other ages.

⚠️ Important Disclaimers

Product Recognition: Product names are identified programatically and may be incorrect. Always verify product identity yourself.

Safety Analysis: Evaluations are for research only - consult pediatricians for medical decisions. Do not rely solely on this analysis.

No Guarantees: Results may be incomplete or inaccurate. Do not rely solely on this analysis.