Drizzilicious

snacks • For 5+ year old childrenConsumable 🍝

snacks

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Drizzilicious - Front

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Ingredient List

Drizzilicious - Ingredients

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Is this kid-friendly to eat Drizzilicious?

⚠️
USE WITH CAUTION
Danger Score: 4 (Lower is safer)
Quick Answer: Drizzilicious contains 15 ingredients. 3 caution. Use with Caution ⚠️ Kids may have different tolerance levels.

Check for Different Age (6 available)

Ingredients Analysis (15 found)

NATURAL FLAVORS
⚠️5/10
Natural Flavors is a vague term covering many substances with unknown exact composition. It is commonly used to improve taste in baby foods but requires caution due to potential allergens or additives.
No Known Risk - Natural flavors are a broad category regulated for safety in food products. While the exact composition can vary, there is no strong evidence linking natural flavors as a group to specific health risks in babies when used in typical amounts. No major health authorities have flagged natural flavors as a risk for infants based on current research.
Confidence: HIGH
SPICES
⚠️4/10
Small amounts of common spices are usually safe for children 5 years and older, but safety depends on the exact spice and dose.
Irritant - Some spices can cause skin or mucous membrane irritation, especially in sensitive infants, if they come into contact with the skin or are inhaled.
Asthma - Certain spices, especially when airborne (e.g., during cooking), can trigger asthma or respiratory irritation in sensitive babies.
Confidence: HIGH
CANE SUGAR
⚠️4/10
Cane sugar is safe in small amounts but excess sugar intake is linked to obesity and dental issues in children likely used as a sweetener
Confidence: HIGH
SALT
2/10
Salt is generally safe in small amounts for children over 5 years and is likely used for flavor enhancement in sweetened cereal.
Confidence: HIGH
COCOA POWDER
2/10
Organic natural cocoa powder is generally safe for children over 5 in small amounts but contains caffeine and theobromine which can cause mild stimulant effects.
No Known Risk - Cocoa powder is generally recognized as safe for consumption in babies when used in appropriate amounts. There is no strong evidence linking cocoa powder to any of the listed risks such as irritant, hormone disruption, cancer, or organ risk in the context of typical dietary use. Allergic reactions are rare and not common enough to warrant a risk label. Therefore, based on current research, there are no immediate health concerns for babies consuming cocoa powder in moderation.
Confidence: HIGH
PALM KERNEL OIL
1/10
Palm Kernel Oil is commonly used in baby foods and cereals as a fat source and is generally safe for children over 5 years with no significant concerns.
No Known Risk - Palm Kernel Oil is generally recognized as safe for consumption in infants and children, with no strong evidence linking it to specific health risks such as irritation, hormone disruption, cancer, or organ toxicity. It is commonly used in infant formulas and foods, and current research does not indicate immediate or long-term health concerns when used as intended.
Confidence: HIGH
CORN FLOUR
1/10
Degerminated yellow corn flour is a common food ingredient safe for children over 5 years. It is corn flour with germ removed to increase shelf life and reduce fat.
No Known Risk - Corn flour is widely used as a food ingredient and is generally recognized as safe for babies when prepared appropriately. There is no strong scientific evidence linking corn flour to any of the listed health risks for babies, such as irritation, hormone disruption, or long-term health effects.
Confidence: HIGH
CORN STARCH
1/10
Organic corn starch is a common thickener and safe for children over 5 years in food products with no known toxicity or allergen concerns.
No Known Risk - Corn starch is widely used in baby foods and formulas and is generally recognized as safe for consumption by infants. There is no credible scientific evidence linking corn starch to any of the listed health risks when used as intended.
Confidence: HIGH
FLAX
1/10
Flaxseed is generally safe for children over 5 years and often included in foods for omega 3 benefits with low allergy risk
No Known Risk - Flaxseed is generally considered safe for consumption, including in infants and children, when used in appropriate amounts. There is no strong evidence linking flaxseed to any of the listed risks such as hormone disruption, cancer, or organ toxicity. While flaxseed contains phytoestrogens (lignans), current research does not show harm at typical dietary levels. No major health authorities have issued warnings or bans regarding flaxseed for babies, and it is not known to cause irritation, allergic reactions, or other adverse effects in most cases.
Confidence: HIGH
MOLASSES POWDER
1/10
Molasses powder is a dehydrated form of molasses used as a sweetener and nutrient source. It is generally safe for children over 5 years in moderate amounts.
No Known Risk - Molasses powder is a food ingredient derived from sugar cane or sugar beet and is generally recognized as safe for consumption, including by infants, when used in appropriate amounts. There is no credible evidence linking molasses powder to any of the listed health risks for babies based on current research.
Confidence: HIGH
WHOLE QUINOA
1/10
Whole quinoa is a safe nutrient rich grain suitable for children over 5 years and commonly used in baby foods and supplements.
No Known Risk - Quinoa is widely recognized as a safe, nutritious food for babies and children when properly prepared. There is no credible evidence linking quinoa to any of the listed health risks, and it is not known to cause allergies, irritation, or long-term health effects in infants. Therefore, no risk labels apply based on current research.
Confidence: HIGH
CHIA
0/10
Milled organic chia seeds are safe for children over 5 years and provide fiber and omega 3 likely added for nutrition
No Known Risk - Chia seeds are generally considered safe for consumption, including for babies when introduced appropriately and in age-appropriate forms. There is no strong evidence linking chia seeds to any of the listed risks such as irritation, hormone disruption, cancer, or organ risk. However, as with any food, there is a potential for rare allergic reactions or choking if not prepared properly, but these are not among the specified risk labels. Therefore, based on current research, chia seeds do not present any known health risks from the provided list.
Confidence: HIGH
SUNFLOWER OIL
0/10
Sunflower oil is very safe for children over 5 years and commonly used in baby foods and cereals as a healthy fat source
No Known Risk - Sunflower oil is widely used in baby foods and infant formulas and is generally recognized as safe for consumption by babies. There is no strong scientific evidence linking sunflower oil to any of the listed risks when used as a consumable ingredient for infants. Allergic reactions are extremely rare, and it is not associated with hormone disruption, cancer, or other long-term health effects in babies.
Confidence: HIGH
TAPIOCA STARCH
0/10
Tapioca starch is a common thickener in foods and is considered safe for children over 5 years
No Known Risk - Tapioca starch is widely used in baby foods and formulas and is considered safe for consumption by infants. There is no credible evidence linking it to any of the listed health risks based on current research.
Confidence: HIGH
WHITE RICE FLOUR
0/10
White rice flour is a common safe ingredient in baby foods and formulas for 5 plus years old children. It is used as a carbohydrate source and thickener.
No Known Risk - White rice flour is widely used in baby foods and infant cereals. There is no credible evidence linking it to any of the listed health risks when used as a food ingredient for babies. It is generally considered safe for consumption by infants, except in rare cases of rice allergy.
Confidence: HIGH

Common Questions About Drizzilicious

Kid-approved? Drizzilicious

Use caution with Drizzilicious for 5+ year old children. Some ingredients may pose concerns.

What ingredients should I watch out for?

We analyzed 15 ingredients in Drizzilicious. 3 caution. Check the detailed analysis above for specific concerns.

When can kids start eating snacks?

The appropriate age depends on the specific ingredients. This analysis is for 5+ year old children. Use the age selector above to check other ages.

⚠️ Important Disclaimers

Product Recognition: Product names are identified programatically and may be incorrect. Always verify product identity yourself.

Safety Analysis: Evaluations are for research only - consult pediatricians for medical decisions. Do not rely solely on this analysis.

No Guarantees: Results may be incomplete or inaccurate. Do not rely solely on this analysis.