DUBAI Style CHOCOLATE

candy • For 5+ year old childrenConsumable 🍝

candy

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DUBAI Style CHOCOLATE - Front

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Ingredient List

DUBAI Style CHOCOLATE - Ingredients

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Is this kid-friendly to eat DUBAI Style CHOCOLATE?

YES - Generally Safe
Danger Score: 3 (Lower is safer)
Quick Answer: DUBAI Style CHOCOLATE contains 19 ingredients. 19 safe. No Bad Ingredients Found ✅ Kids may have different tolerance levels.

Check for Different Age (6 available)

Ingredients Analysis (19 found)

Sugar
3/10
Sugar is generally safe in small amounts for a 5 year old but too much raises risk of cavities and weight gain
Confidence: HIGH
cocoa mass
3/10
Cocoa mass contains caffeine and theobromine which can affect children. Generally safe in small amounts for 5 plus years but should be limited in baby foods or supplements.
No Known Risk - Cocoa mass is generally recognized as safe for consumption, including by babies in small amounts, and there is no strong evidence linking it to any of the listed health risks when used as an ingredient. No immediate health concerns have been found based on current research.
Confidence: HIGH
hazelnut
3/10
Hazelnuts are generally safe for children over 5 but pose allergy risks. They are common in baby foods and snacks for this age group.
No Known Risk - Hazelnut is generally considered safe for consumption in babies who do not have a nut allergy. There is no evidence linking hazelnut to the listed risks for the general population, aside from allergic reactions, which are not covered by the provided risk labels.
Confidence: HIGH
peanut
3/10
Peanuts can cause allergies but are generally safe for children over 5 years if no allergy exists. Commonly included in some baby foods and snacks for older kids.
Confidence: HIGH
walnut
3/10
Walnuts are generally safe for children over 5 but may cause allergies. They are likely included for nutrition and flavor in baby food or supplements.
No Known Risk - Walnut is generally considered safe for consumption in babies, except for those with nut allergies. There is no evidence linking walnut to the listed risks for the general population, aside from allergy concerns which are not covered by the provided risk labels.
Confidence: HIGH
almond
2/10
Almonds are generally safe for children over 5 but may cause allergies. Likely included for flavor or nutrition in sweetened cereal.
No Known Risk - Almonds are generally considered safe for consumption by babies when introduced appropriately and in age-appropriate forms. There is no strong evidence linking almonds to any of the listed risks for the general population, aside from rare cases of nut allergy, which is not a listed risk label. Therefore, no immediate health concerns are found based on current research.
Confidence: HIGH
pistachio
2/10
Pistachio is a tree nut and common allergen but generally safe for children over 5 if no allergy. Used in baby foods and snacks for flavor and nutrition.
No Known Risk - Pistachios are generally considered safe for consumption in babies when introduced at the appropriate age and in a safe form (e.g., as a smooth paste to avoid choking). There is no strong evidence linking pistachios to any of the listed health risks for babies, aside from the general risk of nut allergies, which is not covered by the provided risk labels.
Confidence: HIGH
salt
2/10
Salt is generally safe in small amounts for children over 5 years and is likely used for flavor enhancement in sweetened cereal.
Confidence: HIGH
soya
2/10
Soya is commonly used in baby foods and formulas for 5 plus years old. It is generally safe but may cause allergies in some children.
Confidence: HIGH
beet sugar
2/10
Beet sugar is a common sweetener similar to cane sugar. For 5 plus years old, it is generally safe but excessive consumption may affect dental health and weight.
Confidence: HIGH
cocoa butter
1/10
Organic fair-trade cocoa butter is a natural fat used in food and cosmetics. It is safe for children over 5 years in consumable products with no significant concerns.
No Known Risk - Cocoa butter is widely used in foods and topical products and is generally recognized as safe for consumption and skin contact, including for babies. There is no strong evidence linking cocoa butter to any of the listed risks when used as a consumable ingredient.
Confidence: HIGH
lecithins
1/10
Lecithins are common emulsifiers derived from soy or sunflower and are generally safe for children over 5 in food and supplements.
No Known Risk - Lecithin is widely used in food products, including infant formulas, and is generally recognized as safe for consumption by babies. There is no strong evidence linking lecithin to any of the listed health risks when used as a food ingredient at typical levels.
Confidence: HIGH
sunflower lecithin
1/10
Sunflower lecithin is a common emulsifier and source of phospholipids used in baby foods and supplements. It is very safe for children over 5 years.
No Known Risk - Sunflower lecithin is generally recognized as safe for consumption, including in infant formulas and baby foods. There is no credible evidence linking it to irritation, allergies, hormone disruption, cancer, or other health risks in babies when used as directed. It is not a known allergen and does not accumulate in the body or act as a forever chemical. Therefore, no risk labels apply based on current research.
Confidence: HIGH
whole milk powder
1/10
Whole Milk Powder is safe for children over 5 years as a source of nutrition and commonly used in baby foods and supplements.
No Known Risk - Whole milk powder is widely used in infant formulas and baby foods and is generally recognized as safe for infant consumption when prepared and stored properly. There is no strong evidence linking whole milk powder itself to any of the listed risks for babies, aside from rare cases of cow's milk allergy or lactose intolerance, which are not general risks for the population. Therefore, no immediate health concerns are found based on current research.
Confidence: HIGH
natural vanilla flavouring
1/10
Natural vanilla flavouring is generally safe for children over 5 years in small amounts as used in food products. It is used to enhance taste and aroma.
Confidence: HIGH
vegetable oil
0/10
Vegetable oil is commonly used as a fat source in foods and is safe for children over 5 years in moderation
No Known Risk - Vegetable oil, when used as a consumable ingredient, is generally recognized as safe for babies and children when used appropriately. There is no strong evidence linking standard, food-grade vegetable oils to any of the listed risks in healthy infants, provided there are no allergies or underlying health conditions. Therefore, no risk labels apply based on current research.
Confidence: HIGH
water
0/10
Water is essential and safe for children over 5 years in food and supplements commonly used as a solvent or base
No Known Risk - Water is essential for life and is not associated with any of the listed risks when used as a consumable ingredient. There is no evidence linking water to irritation, hormone disruption, cancer, or other health risks in babies under normal circumstances.
Confidence: HIGH
wheat flour
0/10
Wheat flour is safe for children over 5 years unless allergic commonly used in baked goods and cereals
No Known Risk - Wheat flour is widely used as a food ingredient for babies and children, and there is no strong evidence linking it to any of the listed risks for the general population. The only exception would be for babies with wheat allergy or celiac disease, but for the general population, it is considered safe based on current research.
Confidence: HIGH
whey powder
0/10
Whey powder partly demineralized is a common dairy protein source safe for children over 5 years often used in food and supplements
No Known Risk - Whey powder is a common protein source in infant formulas and baby foods. It is generally recognized as safe for babies unless there is a specific allergy to cow's milk protein. There is no strong evidence linking whey powder to any of the listed risks for the general population of infants.
Confidence: HIGH

Common Questions About DUBAI Style CHOCOLATE

Kid-approved? DUBAI Style CHOCOLATE

Yes, DUBAI Style CHOCOLATE is generally considered safe for 5+ year old children based on ingredient analysis.

What ingredients should I watch out for?

We analyzed 19 ingredients in DUBAI Style CHOCOLATE. 19 safe. Check the detailed analysis above for specific concerns.

When can kids start eating candy?

The appropriate age depends on the specific ingredients. This analysis is for 5+ year old children. Use the age selector above to check other ages.

⚠️ Important Disclaimers

Product Recognition: Product names are identified programatically and may be incorrect. Always verify product identity yourself.

Safety Analysis: Evaluations are for research only - consult pediatricians for medical decisions. Do not rely solely on this analysis.

No Guarantees: Results may be incomplete or inaccurate. Do not rely solely on this analysis.