HERSHEY'S PARTY PACK

candy • For 5+ year old childrenConsumable 🍝

candy

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HERSHEY'S PARTY PACK - Front

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Ingredient List

HERSHEY'S PARTY PACK - Ingredients

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Is this kid-friendly to eat HERSHEY'S PARTY PACK?

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NOT RECOMMENDED
Danger Score: 6 (Lower is safer)
Quick Answer: HERSHEY'S PARTY PACK contains 20 ingredients. 1 concerning, 1 caution. Concerning - Has Problematic Ingredients ⚠️ Kids may have different tolerance levels.

Check for Different Age (6 available)

Ingredients Analysis (20 found)

OIL OF PEPPERMINT
🚨6/10
Peppermint essential oil can cause irritation and toxicity in children if ingested in significant amounts. Use with caution in consumables for 5 plus years old.
Irritant - Peppermint oil can cause irritation to the mouth, throat, and digestive tract, especially in infants and young children whose tissues are more sensitive.
Organ Risk - Ingesting peppermint oil has been linked to adverse effects on the liver and kidneys, particularly in young children and infants who have immature organ function.
Asthma - Peppermint oil vapors and ingestion can trigger bronchospasm or worsen breathing issues in sensitive children, including those with asthma.
Confidence: HIGH
NATURAL FLAVOR
⚠️4/10
Natural flavor is a non specific term for many flavoring ingredients. For kids 5 and older risk is usually low but uncertain because the exact substances are not named.
No Known Risk - Natural flavor is a broad term for flavoring substances derived from natural sources. While the exact composition can vary, current research and regulatory reviews have not identified immediate health risks for babies when used in typical amounts in consumable products. There is no strong evidence linking natural flavors to specific health risks in infants, so an abundance of caution suggests it is generally considered safe.
Confidence: HIGH
CHOCOLATE
3/10
Chocolate contains caffeine and theobromine which can affect young children but in small amounts it is generally safe for 5 plus years old in food products
No Known Risk - Chocolate, when used in small amounts and age-appropriate forms, does not have immediate health concerns for babies based on current research. However, it is not recommended for infants due to caffeine, sugar, and potential allergens, but these do not meet the threshold for the specific risk labels provided.
Confidence: HIGH
SUGAR
3/10
Sugar is generally safe in small amounts for a 5 year old but too much raises risk of cavities and weight gain
Confidence: HIGH
TBHQ
3/10
TBHQ is a synthetic antioxidant used as a preservative in foods. It is generally recognized as safe in low amounts but may cause concerns if consumed in excess. Likely used to extend shelf life.
Confidence: HIGH
PEANUTS
3/10
Peanuts can cause allergies but are generally safe for children over 5 years if no allergy exists. Commonly included in some baby foods and snacks for older kids.
Confidence: HIGH
COCOA
2/10
Cocoa is generally safe for children over 5 in small amounts like in sweetened cereals but contains caffeine and theobromine which can cause mild stimulant effects.
No Known Risk - Cocoa is generally recognized as safe for consumption in babies when used in appropriate amounts. There is no strong evidence linking cocoa to any of the listed risks for babies, such as irritation, hormone disruption, or long-term health effects, when consumed in typical dietary amounts. However, caution should be used regarding added sugars or caffeine content in some cocoa products, but pure cocoa itself does not present known risks based on current research.
Confidence: HIGH
CORN SYRUP
2/10
Jarabe de Maíz is corn syrup, a common sweetener in foods. It is generally safe for children over 5 but should be limited due to sugar content.
Confidence: HIGH
SALT
2/10
Salt is generally safe in small amounts for children over 5 years and is likely used for flavor enhancement in sweetened cereal.
Confidence: HIGH
INVERT SUGAR
2/10
Invert sugar is a common sweetener made from sucrose and generally safe for children over 5 but should be limited due to sugar content in sweetened cereals.
No Known Risk - Invert sugar is a form of sugar commonly used in foods and is not associated with specific health risks for babies beyond those of regular sugar. There is no evidence linking invert sugar to irritant, eczema, asthma, hormone disruption, cancer, fertility issues, ADHD/ADD, brain development problems, organ risk, immune system effects, sun burn, hormone confusion, absorption concerns, breast milk transfer, bans, bioaccumulation, long-term risk, forever chemical status, or metabolism disruption beyond general sugar intake. Standard dietary caution regarding sugar applies, but no unique or proven risks are identified for invert sugar itself.
Confidence: HIGH
COCOA BUTTER
1/10
Organic fair-trade cocoa butter is a natural fat used in food and cosmetics. It is safe for children over 5 years in consumable products with no significant concerns.
No Known Risk - Cocoa butter is widely used in foods and topical products and is generally recognized as safe for consumption and skin contact, including for babies. There is no strong evidence linking cocoa butter to any of the listed risks when used as a consumable ingredient.
Confidence: HIGH
DEXTROSE
1/10
Dextrose is a simple sugar used as a sweetener and energy source in baby foods. It is very safe for children over 5 years in moderate amounts.
No Known Risk - Dextrose is a simple sugar commonly used in food and medical products. It is generally recognized as safe for consumption, including in infant formulas and baby foods, when used appropriately. There is no strong evidence linking dextrose to any of the listed health risks in babies based on current research.
Confidence: HIGH
MILK
1/10
Organic milk is generally safe for children over 5 years and commonly used in baby foods and formulas as a nutrient source.
No Known Risk - Milk is generally considered safe for babies over 12 months old when consumed as part of a balanced diet. There are no immediate health concerns for most infants and children, except for those with specific allergies or lactose intolerance, which are not universal risks. No major risk labels apply based on current research for the general population.
Confidence: HIGH
CITRIC ACID
1/10
Citric acid is commonly used as a preservative and flavor enhancer in sweetened cereals and is very safe for children over 5 years old.
Confidence: HIGH
PGPR
1/10
PGPR is a common food additive used as an emulsifier and is generally recognized as safe for children over 5 years in small amounts.
No Known Risk - Polyglycerol Polyricinoleate (PGPR) is widely used as an emulsifier in food products, including those for children. Current research and regulatory reviews (such as by the EFSA and FDA) have not identified significant health risks at approved usage levels, and there is no strong evidence linking PGPR to any of the listed negative health effects in babies or children.
Confidence: HIGH
SKIM MILK
1/10
Skim milk is safe for children over 5 years as a common dairy ingredient providing nutrients with minimal fat. It is likely included for nutrition and taste.
Confidence: HIGH
LECITHIN (SOY)
1/10
Lecithin soy is a common emulsifier and source of phospholipids safe for children over 5 years with low allergenic risk in typical food amounts.
Confidence: HIGH
LACTOSE
0/10
Organic lactose is a natural milk sugar safe for children over 5 years commonly used as a carbohydrate source in foods
No Known Risk - Lactose is a natural sugar found in milk and is commonly used in baby formulas and foods. There are no established health risks for babies who are not lactose intolerant, and it is considered safe for infant consumption based on current research.
Confidence: HIGH
EGG WHITES
0/10
Egg whites are safe for children over 5 years unless allergic commonly used for protein in foods
Confidence: HIGH
MILK FAT
0/10
Milkfat is a common dairy fat safe for children over 5 years and is used for nutrition and flavor in foods
No Known Risk - Milk fat is a natural component of dairy and is commonly included in infant formulas and baby foods. There is no credible scientific evidence linking milk fat to any of the listed risks for healthy infants, unless the baby has a diagnosed milk allergy or intolerance. For the general population, milk fat is considered safe for consumption by babies.
Confidence: HIGH

Common Questions About HERSHEY'S PARTY PACK

Kid-approved? HERSHEY'S PARTY PACK

HERSHEY'S PARTY PACK is not recommended for 5+ year old children due to potentially harmful ingredients.

What ingredients should I watch out for?

We analyzed 20 ingredients in HERSHEY'S PARTY PACK. 1 concerning, 1 caution. Check the detailed analysis above for specific concerns.

When can kids start eating candy?

The appropriate age depends on the specific ingredients. This analysis is for 5+ year old children. Use the age selector above to check other ages.

⚠️ Important Disclaimers

Product Recognition: Product names are identified programatically and may be incorrect. Always verify product identity yourself.

Safety Analysis: Evaluations are for research only - consult pediatricians for medical decisions. Do not rely solely on this analysis.

No Guarantees: Results may be incomplete or inaccurate. Do not rely solely on this analysis.