lil' crunchies® mild cheddar

snacks • For 5+ year old children • Consumable 🍝

snacks

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Ingredient List

lil' crunchies® mild cheddar - Ingredients

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Is this kid-friendly to eat lil' crunchies® mild cheddar?

✅

YES - Generally Safe

Danger Score: 2 (Lower is safer)

Quick Answer: lil' crunchies® mild cheddar contains 15 ingredients. 15 safe. No Bad Ingredients Found ✅ Kids may have different tolerance levels.

Check for Different Age (6 available)

Ingredients Analysis (15 found)

SALT

✅2/10

Salt is generally safe in small amounts for children over 5 years and is likely used for flavor enhancement in sweetened cereal.

Confidence: HIGH

NATURAL CHEDDAR CHEESE FLAVOR

✅2/10

Natural cheddar cheese flavor is generally safe for children over 5 years and is used for taste but may contain dairy or allergens

Confidence: HIGH

VITAMIN E

✅1/10

Vitamin E is a common safe antioxidant used in baby foods and supplements for children over 5 years to support health and prevent oxidation.

No Known Risk - Vitamin E is generally recognized as safe for infants when consumed in recommended amounts. There is no strong evidence linking it to any of the listed risks when used appropriately in baby products or foods.

Confidence: HIGH

ANNATTO EXTRACT COLOR

✅1/10

Annatto Extract is a natural colorant commonly used in foods including baby products. It is generally safe for children over 5 years with low allergenic risk.

Confidence: HIGH

AUTOLYZED YEAST EXTRACT

✅1/10

Autolyzed yeast extract is generally recognized as safe for children over 5 years and is used for flavor enhancement

No Known Risk - Current research and safety data indicate that autolyzed yeast extract is generally recognized as safe for consumption, including for babies, and there is no strong evidence linking it to any of the listed health risks when used in typical amounts.

Confidence: HIGH

BUTTER FAT

✅1/10

Organic butterfat is a natural dairy fat commonly used in baby foods and formulas for children over 5 years and is generally safe with no significant concerns.

No Known Risk - Butterfat is a natural component of dairy products and is generally recognized as safe for infant consumption in appropriate amounts. There is no strong scientific evidence linking butterfat to any of the listed risks when used as a food ingredient for babies, unless the baby has a specific dairy allergy or intolerance. Therefore, no risk labels apply based on current research.

Confidence: HIGH

CALCIUM CARBONATE

✅1/10

Calcium carbonate is commonly used as a calcium supplement and antacid. It is safe for children over 5 years in food products like sweetened cereal.

No Known Risk - Calcium carbonate is widely used as a calcium supplement and antacid, and is generally recognized as safe for infants and children when used as directed. There is no strong evidence linking it to any of the listed risks for babies, including irritation, hormone disruption, or organ toxicity, when used in appropriate amounts.

Confidence: HIGH

DISODIUM PHOSPHATE

✅1/10

Disodium phosphate is generally recognized as safe as a food additive and used as an emulsifier or stabilizer

No Known Risk - Disodium phosphate is generally recognized as safe (GRAS) for use in foods, including infant formula, by regulatory agencies such as the FDA. There is no strong evidence linking it to any of the listed risks when used at approved levels in consumable products for babies.

Confidence: HIGH

IRON

✅1/10

Iron is essential for children over 5 and commonly added to cereals for nutrition. It is safe at recommended levels in baby foods and supplements.

Confidence: HIGH

MALTODEXTRIN

✅1/10

Organic maltodextrin is a safe carbohydrate used as a thickener or energy source in foods for children over 5 years

No Known Risk - Maltodextrin is widely used in infant formulas and baby foods, and current research does not show immediate health concerns or specific risks for babies when consumed in typical amounts. There is no strong evidence linking maltodextrin to any of the listed risks for babies.

Confidence: HIGH

CHEDDAR CHEESE

✅0/10

Cheddar cheese is safe for children over 5 years and is a common source of calcium and protein in foods

No Known Risk - Cheddar cheese is generally considered safe for babies when introduced at the appropriate age and in moderation. There are no well-established links between cheddar cheese and the listed risks for healthy infants, aside from rare cases of dairy allergy or lactose intolerance, which are not universal risks. Therefore, based on current research, no immediate health concerns are found for most babies.

Confidence: HIGH

DEGERMED YELLOW CORN MEAL

✅0/10

Degerminated yellow corn meal is a common food ingredient safe for children over 5 years used as a carbohydrate source

No Known Risk - Corn meal is widely used as a food ingredient and is generally recognized as safe for consumption by babies and children. There is no credible scientific evidence linking corn meal to any of the listed health risks when used as intended.

Confidence: HIGH

HIGH OLEIC SUNFLOWER OIL

✅0/10

High Oleic Sunflower Oil is a safe fat source commonly used in baby foods and cereals for children over 5 years. It provides healthy fats and is well tolerated.

No Known Risk - High oleic sunflower oil is generally recognized as safe for consumption, including for infants, and there is no credible evidence linking it to any of the listed health risks when used as intended. It is commonly used in baby formulas and foods without reports of adverse effects.

Confidence: HIGH

MIXED TOCOPHEROLS

✅0/10

Tocoferoles mezclados means mixed tocopherols which are forms of vitamin E used as antioxidants and are safe for children over 5 in food and supplements.

No Known Risk - Mixed tocopherols are forms of vitamin E commonly used as antioxidants in foods and supplements. Current research and regulatory reviews do not show evidence of harm or specific risks for babies when consumed at typical levels. There are no established links to irritation, hormone disruption, cancer, or other listed risks in infants or children.

Confidence: HIGH

WHOLE GRAIN SORGHUM MEAL

✅0/10

Whole grain sorghum meal is a safe gluten free grain commonly used in foods for children and adults

No Known Risk - Sorghum meal is a commonly used grain in baby foods and cereals. There is no credible evidence linking it to any of the listed health risks when consumed as part of a normal diet. It is considered safe for babies unless there is a specific allergy.

Confidence: HIGH

Common Questions About lil' crunchies® mild cheddar

Kid-approved? lil' crunchies® mild cheddar

Yes, lil' crunchies® mild cheddar is generally considered safe for 5+ year old children based on ingredient analysis.

What ingredients should I watch out for?

We analyzed 15 ingredients in lil' crunchies® mild cheddar. 15 safe. Check the detailed analysis above for specific concerns.

When can kids start eating snacks?

The appropriate age depends on the specific ingredients. This analysis is for 5+ year old children. Use the age selector above to check other ages.

⚠️ Important Disclaimers

Product Recognition: Product names are identified programatically and may be incorrect. Always verify product identity yourself.

Safety Analysis: Evaluations are for research only - consult pediatricians for medical decisions. Do not rely solely on this analysis.

No Guarantees: Results may be incomplete or inaccurate. Do not rely solely on this analysis.