Marshmallow Galaxy

food & drinks • For 5+ year old childrenConsumable 🍝

food & drinks

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Marshmallow Galaxy - Front

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Ingredient List

Marshmallow Galaxy - Ingredients

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Is this kid-friendly to eat Marshmallow Galaxy?

⚠️
USE WITH CAUTION
Danger Score: 5 (Lower is safer)
Quick Answer: Marshmallow Galaxy contains 13 ingredients. 2 caution. Use with Caution ⚠️ Kids may have different tolerance levels.

Check for Different Age (6 available)

Ingredients Analysis (13 found)

organic natural flavors
⚠️5/10
Natural Flavors is a vague term covering many substances with unknown exact composition. It is commonly used to improve taste in baby foods but requires caution due to potential allergens or additives.
No Known Risk - Natural flavors are a broad category regulated for safety in food products. While the exact composition can vary, there is no strong evidence linking natural flavors as a group to specific health risks in babies when used in typical amounts. No major health authorities have flagged natural flavors as a risk for infants based on current research.
Confidence: HIGH
color
⚠️4/10
Color is not a specific ingredient it is a general term and unclear what exact substance it refers to it might be a misreading or typo
Confidence: HIGH
organic cane sugar
3/10
Pure cane sugar is generally safe for children over 5 but excessive intake can lead to dental issues and obesity. It is likely included as a sweetener in baby food or supplements.
Confidence: HIGH
organic glucose syrup
2/10
Organic glucose syrup is a sugar source used for energy in baby foods and supplements. It is generally safe but should be limited to avoid excess sugar intake in 5 plus years babies.
No Known Risk - Glucose syrup is a common carbohydrate sweetener derived from starch and is generally recognized as safe for consumption in infants and children when used in appropriate amounts. There is no strong evidence linking it to specific health risks such as irritation, hormone disruption, cancer, or other listed concerns when used as intended in baby foods.
Confidence: HIGH
organic marshmallow
2/10
Marshmallow root is generally safe for children over 5 in small amounts and is used for soothing throat or digestive issues
No Known Risk - Marshmallow root is generally considered safe for consumption, including in children, when used appropriately. There is no strong evidence linking it to any of the listed risks in babies, and it is not known to cause irritation, allergic reactions, or systemic toxicity. However, as with any herbal ingredient, rare allergic reactions are possible, but these are not well-documented or common enough to warrant a specific risk label.
Confidence: MEDIUM
organic rosemary extract
2/10
Rosemary extract is generally safe as a natural antioxidant in foods including sweetened cereals for children over 5 years with minor allergy concerns.
No Known Risk - Current research and safety data indicate that rosemary extract is generally recognized as safe for consumption in small amounts, with no established links to major health risks for babies when used appropriately. There is no strong evidence connecting rosemary extract to any of the listed risks for infants.
Confidence: HIGH
organic spirulina
2/10
Organic spirulina is a nutrient rich algae generally safe for children over 5 but may cause allergies or contamination if not properly sourced. Likely used for nutrition.
Confidence: HIGH
sea salt
2/10
Sea salt is generally safe in small amounts for children over 5 years and is likely used for flavor in sweetened cereal
No Known Risk - Sea salt is generally recognized as safe for consumption in appropriate amounts and does not have immediate health concerns for babies when used in moderation. There is no strong evidence linking sea salt to the listed risks when used as a food ingredient.
Confidence: HIGH
gelatin
1/10
Gelatin is generally safe for children over 5 years and is used as a gelling agent in foods like sweetened cereals.
No Known Risk - Gelatin is widely used in food products and is generally recognized as safe for consumption, including by infants and children. There is no strong scientific evidence linking gelatin to any of the listed health risks when used as a food ingredient. Allergic reactions are extremely rare, and it is not associated with hormone disruption, cancer, organ toxicity, or other long-term health effects in babies.
Confidence: HIGH
organic rice
1/10
Rice is very safe for children over 5 years and commonly used in baby foods and formulas as a carbohydrate source.
No Known Risk - Rice is widely used as a first food for babies and is generally considered safe when cooked and served appropriately. There are no immediate health concerns or established risks associated with rice itself for babies based on current research, aside from rare allergies. However, concerns about arsenic in rice are not directly related to the rice ingredient itself but to environmental contamination, so the ingredient rice alone does not warrant a risk label.
Confidence: HIGH
organic carrot
0/10
Purple carrots are a safe vegetable source of nutrients and color commonly used in baby foods for children over 5 years
No Known Risk - Carrot is widely recognized as a safe, nutritious food for babies and children, with no evidence linking it to any of the listed health risks when prepared and consumed appropriately. There are no known irritants, allergens, or toxic compounds in carrots that pose a risk to babies under normal circumstances.
Confidence: HIGH
organic cornstarch
0/10
Cornstarch is widely used as a thickener in foods and is safe for children over 5 years old
No Known Risk - Cornstarch is widely used as a food ingredient and is generally recognized as safe for consumption by babies and children. There is no strong scientific evidence linking cornstarch to any of the listed health risks when used as a consumable ingredient.
Confidence: HIGH
organic whole grain gluten free oat flour
0/10
Whole oat flour is safe for children over 5 years as it is a common grain ingredient providing fiber and nutrients with low allergy risk.
No Known Risk - Oat flour is generally recognized as safe for consumption by babies, unless there is a specific oat allergy or gluten sensitivity. There is no strong evidence linking oat flour to any of the listed risks in healthy infants.
Confidence: HIGH

Common Questions About Marshmallow Galaxy

Kid-approved? Marshmallow Galaxy

Use caution with Marshmallow Galaxy for 5+ year old children. Some ingredients may pose concerns.

What ingredients should I watch out for?

We analyzed 13 ingredients in Marshmallow Galaxy. 2 caution. Check the detailed analysis above for specific concerns.

When can kids start eating food & drinks?

The appropriate age depends on the specific ingredients. This analysis is for 5+ year old children. Use the age selector above to check other ages.

⚠️ Important Disclaimers

Product Recognition: Product names are identified programatically and may be incorrect. Always verify product identity yourself.

Safety Analysis: Evaluations are for research only - consult pediatricians for medical decisions. Do not rely solely on this analysis.

No Guarantees: Results may be incomplete or inaccurate. Do not rely solely on this analysis.