Nestlé Nesquik Strawberry

food & drinks • For 5+ year old children • Consumable 🍝

food & drinks

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Is this kid-friendly to eat Nestlé Nesquik Strawberry?

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NOT RECOMMENDED

Danger Score: 7 (Lower is safer)

Quick Answer: Nestlé Nesquik Strawberry contains 13 ingredients. 1 concerning. Concerning - Has Problematic Ingredients ⚠️ Kids may have different tolerance levels.

Check for Different Age (6 available)

Ingredients Analysis (13 found)

RED 3

🚨7/10

Red 3 is a synthetic dye with some carcinogenic concerns in animal studies. It is allowed in limited amounts but caution is advised for children over 5 years.

Banned - Erythrosine is banned or heavily restricted in some countries due to safety concerns, including potential carcinogenic effects observed in animal studies.

Cancer - Studies have linked erythrosine to cancer risk, particularly thyroid tumors in animal studies, raising concerns about its long-term safety.

Confidence: HIGH

SUGAR

✅3/10

Sugar is generally safe in small amounts for a 5 year old but too much raises risk of cavities and weight gain

Confidence: HIGH

NATURAL AND ARTIFICIAL FLAVOR

✅3/10

Natural and artificial flavors are common in baby foods to improve taste. Generally safe but artificial flavors may cause minor sensitivities in some children.

Confidence: HIGH

CARRAGEENAN

✅2/10

Carrageenan is used as a thickener and is generally recognized as safe for children over 5 years in food at regulated levels

Confidence: HIGH

SALT

✅2/10

Salt is generally safe in small amounts for children over 5 years and is likely used for flavor enhancement in sweetened cereal.

Confidence: HIGH

CALCIUM CARBONATE

✅1/10

Calcium carbonate is commonly used as a calcium supplement and antacid. It is safe for children over 5 years in food products like sweetened cereal.

No Known Risk - Calcium carbonate is widely used as a calcium supplement and antacid, and is generally recognized as safe for infants and children when used as directed. There is no strong evidence linking it to any of the listed risks for babies, including irritation, hormone disruption, or organ toxicity, when used in appropriate amounts.

Confidence: HIGH

CELLULOSE GUM

✅1/10

Cellulose gum is a common thickener and stabilizer in foods including sweetened cereals. It is very safe for children over 5 years with no significant concerns.

No Known Risk - Cellulose gum is widely used as a food additive and thickener, and current research shows it is generally recognized as safe for consumption, including in baby foods. There is no strong evidence linking it to irritation, allergies, hormone disruption, cancer, or other health risks in babies or children.

Confidence: HIGH

CITRIC ACID

✅1/10

Citric acid is commonly used as a preservative and flavor enhancer in sweetened cereals and is very safe for children over 5 years old.

Confidence: HIGH

GELLAN GUM

✅1/10

Gellan Gum is a common food additive used as a thickener and stabilizer in baby foods and formulas. It is considered very safe for children over 5 years.

No Known Risk - Gellan gum is widely used as a food additive and has been evaluated by regulatory agencies such as the FDA and EFSA, which consider it safe for consumption, including by infants. There is no credible evidence linking gellan gum to any of the listed health risks in babies or children.

Confidence: HIGH

VITAMIN A PALMITATE

✅1/10

Vitamin A Palmitate is a common safe vitamin A source in baby foods and supplements for children over 5 years with low toxicity risk at recommended levels.

Confidence: HIGH

VITAMIN D3

✅1/10

Vitamin D3 is very safe for children over 5 years and commonly added to cereals for bone health and immune support.

No Known Risk - Vitamin D3 is considered safe for babies when used at recommended dietary levels. There is no strong evidence linking it to the listed risks when used appropriately. Toxicity is only a concern at extremely high doses, which is not typical for normal use in baby products.

Confidence: HIGH

LOW FAT MILK

✅1/10

Low fat milk is generally safe for children over 5 years as a nutrient source and commonly used in baby foods and formulas.

Confidence: HIGH

CELLULOSE GEL

✅0/10

Cellulose gel is a safe thickener and stabilizer commonly used in foods and is not absorbed by the body

No Known Risk - Cellulose gel is a plant-derived fiber commonly used as a thickener or stabilizer in foods, including baby products. Current research and regulatory reviews have not identified any immediate health concerns or risks associated with its use in babies or children when consumed in typical amounts.

Confidence: HIGH

Common Questions About Nestlé Nesquik Strawberry

Kid-approved? Nestlé Nesquik Strawberry

Nestlé Nesquik Strawberry is not recommended for 5+ year old children due to potentially harmful ingredients.

What ingredients should I watch out for?

We analyzed 13 ingredients in Nestlé Nesquik Strawberry. 1 concerning. Check the detailed analysis above for specific concerns.

When can kids start eating food & drinks?

The appropriate age depends on the specific ingredients. This analysis is for 5+ year old children. Use the age selector above to check other ages.

⚠️ Important Disclaimers

Product Recognition: Product names are identified programatically and may be incorrect. Always verify product identity yourself.

Safety Analysis: Evaluations are for research only - consult pediatricians for medical decisions. Do not rely solely on this analysis.

No Guarantees: Results may be incomplete or inaccurate. Do not rely solely on this analysis.