FERRERO ROCHER MILK HAZELNUT

candy • For 6-12 month old babies • Consumable 🍝

candy

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FERRERO ROCHER MILK HAZELNUT - Front

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Ingredient List

FERRERO ROCHER MILK HAZELNUT - Ingredients

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Can older babies eat FERRERO ROCHER MILK HAZELNUT?

🚫
NO - AVOID
Danger Score: 64 (Lower is safer)
Quick Answer: FERRERO ROCHER MILK HAZELNUT contains 22 ingredients. 8 concerning, 5 caution. Concerning - Has Problematic Ingredients ⚠️ Monitor for any reactions in older babies.

Check for Different Age (6 available)

Ingredients Analysis (22 found)

PECANS
🚨7/10
Pecans are tree nuts and pose a strong allergy risk and choking hazard for babies 6-12 months. They should be introduced cautiously and in safe forms.
No Known Risk - Pecans are generally considered safe for consumption in babies who do not have nut allergies. There is no evidence linking pecans to the listed risks for the general population, aside from allergy concerns which are not covered by the provided risk labels.
Confidence: HIGH
ALMONDS
🚨6/10
Almonds pose a choking hazard and allergy risk for babies 6-12 months. They may be included for flavor or nutrition in sweetened cereal but require caution.
No Known Risk - Almonds are generally considered safe for consumption by babies when introduced at the appropriate age and in a suitable form to prevent choking. There is no strong evidence linking almonds to any of the listed risks for the general baby population, except for those with nut allergies, which is a specific medical condition rather than a general risk. Therefore, no immediate health concerns are found based on current research.
Confidence: HIGH
CASHEWS
🚨6/10
Cashews can cause allergic reactions and choking risk in 6-12 month babies. Use with caution and only if no allergy risk is known.
Immune system - Cashew is a tree nut and is a common allergen. In sensitive babies, ingestion can trigger severe allergic reactions, including immune system overreaction such as anaphylaxis.
Confidence: HIGH
COCOA MASS
🚨6/10
Cocoa mass contains caffeine and theobromine which are stimulants not recommended for babies 6-12 months. It may cause adverse effects in infants.
No Known Risk - Cocoa mass is generally recognized as safe for consumption, including by babies in small amounts, and there is no strong evidence linking it to any of the listed health risks when used as an ingredient. No immediate health concerns have been found based on current research.
Confidence: HIGH
HAZELNUTS
🚨6/10
Hazelnuts pose allergy risks and choking hazards for 6-12 month babies. They may be in baby food as nut purees but require caution.
No Known Risk - Hazelnut is generally considered safe for consumption in babies who do not have a nut allergy. There is no evidence linking hazelnut to the listed risks for the general population, aside from allergic reactions, which are not covered by the provided risk labels.
Confidence: HIGH
WALNUTS
🚨6/10
Walnuts pose a choking hazard and are a common allergen for babies 6 to 12 months old. Use with caution and introduce under supervision.
No Known Risk - Walnut is generally considered safe for consumption in babies, except for those with nut allergies. There is no evidence linking walnut to the listed risks for the general population, aside from allergy concerns which are not covered by the provided risk labels.
Confidence: HIGH
TREE NUTS
🚨6/10
Tree nuts can cause allergic reactions in infants 6-12 months and should be introduced cautiously under guidance. They are sometimes included for nutrition but pose allergy risks.
Confidence: HIGH
BRAZIL NUTS
🚨6/10
Brazil nuts pose allergy risks and high selenium content may be harmful in excess for 6-12 month babies. Use with caution in baby foods or supplements.
Confidence: HIGH
ARTIFICIAL FLAVORS
⚠️5/10
Artificial flavors are a vague category with potential unknown chemicals and some removed for safety. Use with caution in 6-12 month baby foods due to sensitivity and exposure risks.
Long-Term Risk - Artificial flavors are a broad category of synthetic chemicals, some of which have been linked in animal studies and limited human data to potential long-term health effects, especially with repeated exposure in early life. The lack of transparency about specific chemicals used increases uncertainty about their safety for babies.
Organ Risk - Certain artificial flavoring agents have been associated with organ toxicity in animal studies, particularly affecting the liver and kidneys after repeated ingestion. Babies are more vulnerable due to their developing organs.
Immune system - Some artificial flavors may alter immune responses or increase the risk of allergies, especially in infants with developing immune systems.
ADHD/ADD - There is some evidence linking artificial food additives, including certain artificial flavors, to increased hyperactivity and attention issues in children, though the evidence is not conclusive for all artificial flavors.
Confidence: HIGH
COCOA POWDER
⚠️5/10
Cocoa powder contains caffeine and theobromine which can affect infants. Use with caution in baby foods for 6-12 months due to stimulant effects and potential allergies.
No Known Risk - Cocoa powder is generally recognized as safe for consumption in babies when used in appropriate amounts. There is no strong evidence linking cocoa powder to any of the listed risks such as irritant, hormone disruption, cancer, or organ risk in the context of typical dietary use. Allergic reactions are rare and not common enough to warrant a risk label. Therefore, based on current research, there are no immediate health concerns for babies consuming cocoa powder in moderation.
Confidence: HIGH
PISTACHIOS
⚠️5/10
Pistachios are nutritious but can cause allergic reactions and are not commonly recommended for babies under 1 year due to allergy risk and digestion concerns.
Confidence: HIGH
MILK
⚠️4/10
Organic milk is not recommended as a main drink for babies 6-12 months due to allergy and digestion concerns but may be used in small amounts in baby food.
No Known Risk - Milk is generally considered safe for babies over 12 months old when consumed as part of a balanced diet. There are no immediate health concerns for most infants and children, except for those with specific allergies or lactose intolerance, which are not universal risks. No major risk labels apply based on current research for the general population.
Confidence: HIGH
MACADAMIA NUTS
⚠️4/10
Macadamia nuts are a known allergen and not typically recommended for babies under 1 year due to allergy risk. They may be included for flavor or nutrition but caution is advised.
Confidence: HIGH
SUGAR
✅3/10
Sugar itself is not poisonous but added sugars should be limited for babies under two. Small natural sugars from fruit or the lactose in formula are expected.
Confidence: HIGH
COCOA BUTTER
✅2/10
Organic fair-trade cocoa butter is a fat derived from cocoa beans. It is generally safe in small amounts but may cause allergies or digestive issues in some infants. Likely used as a fat source or flavor.
No Known Risk - Cocoa butter is widely used in foods and topical products and is generally recognized as safe for consumption and skin contact, including for babies. There is no strong evidence linking cocoa butter to any of the listed risks when used as a consumable ingredient.
Confidence: HIGH
COCONUT
✅2/10
Coconut is generally safe for babies 6-12 months but may cause allergies in rare cases often used for flavor or fat source
No Known Risk - Coconut is generally recognized as safe for babies when consumed in typical food amounts, and there is no strong evidence linking it to any of the listed risks for the general population. Allergic reactions are rare and not among the specified risk labels. Therefore, no immediate health concerns are found based on current research.
Confidence: HIGH
SOY
✅2/10
Soy is commonly used in infant formula and baby foods and is generally safe for 6-12 months unless allergy is present
Confidence: HIGH
PALM OIL
✅1/10
Vegetable oil from palm is commonly used in baby foods and formulas as a fat source and is generally safe for babies 6-12 months with no significant concerns.
No Known Risk - Palm oil is widely used in infant formulas and baby foods and is generally recognized as safe for consumption by babies. There is no strong evidence linking palm oil to any of the listed health risks when used as a food ingredient for infants. Regulatory agencies have not flagged palm oil as a specific risk for babies.
Confidence: HIGH
BUTTER OIL
✅1/10
Organic Butter Oil is clarified butter fat safe for babies 6-12 months in small amounts as a fat source and flavor enhancer in foods.
No Known Risk - Butter oil is a dairy fat commonly used in foods and is generally recognized as safe for consumption, including by infants and children, unless there is a specific allergy to dairy. There is no strong evidence linking butter oil to any of the listed risks for babies based on current research.
Confidence: HIGH
LECITHIN
✅1/10
Lecithins are commonly used as emulsifiers in baby foods and formulas and are generally recognized as safe for infants 6-12 months.
No Known Risk - Lecithin is widely used in food products, including infant formulas, and is generally recognized as safe for consumption by babies. There is no strong evidence linking lecithin to any of the listed health risks when used as a food ingredient at typical levels.
Confidence: HIGH
SKIM MILK POWDER
✅1/10
Skimmed milk powder is commonly used in baby foods and formulas for protein and calcium and is generally safe for 6-12 months if not allergic.
No Known Risk - Skim milk powder is widely used in infant formulas and baby foods and is generally recognized as safe for infant consumption unless the baby has a diagnosed cow's milk allergy or lactose intolerance. There is no strong scientific evidence linking skim milk powder to any of the listed risks for the general infant population.
Confidence: HIGH
WHEY POWDER
✅1/10
Whey powder partly demineralized is commonly used in infant formula to adjust mineral content and is considered safe for 6-12 months
No Known Risk - Whey powder is a common protein source in infant formulas and baby foods. It is generally recognized as safe for babies unless there is a specific allergy to cow's milk protein. There is no strong evidence linking whey powder to any of the listed risks for the general population of infants.
Confidence: HIGH

Common Questions About FERRERO ROCHER MILK HAZELNUT

Safe for older babies? FERRERO ROCHER MILK HAZELNUT

FERRERO ROCHER MILK HAZELNUT is not recommended for 6-12 month old babies due to potentially harmful ingredients.

What ingredients should I watch out for?

We analyzed 22 ingredients in FERRERO ROCHER MILK HAZELNUT. 8 concerning, 5 caution. Check the detailed analysis above for specific concerns.

Is this appropriate for older babies to eating candy?

The appropriate age depends on the specific ingredients. This analysis is for 6-12 month old babies. Use the age selector above to check other ages.

⚠️ Important Disclaimers

Product Recognition: Product names are identified programatically and may be incorrect. Always verify product identity yourself.

Safety Analysis: Evaluations are for research only - consult pediatricians for medical decisions. Do not rely solely on this analysis.

No Guarantees: Results may be incomplete or inaccurate. Do not rely solely on this analysis.