Gerber ALL-DAY FAVORITES breakfast, lunch & dinner

baby food • For 6-12 month old babiesConsumable 🍝

baby food

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Gerber ALL-DAY FAVORITES breakfast, lunch & dinner - Front

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Ingredient List

Gerber ALL-DAY FAVORITES breakfast, lunch & dinner - Ingredients

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Can older babies eat Gerber ALL-DAY FAVORITES breakfast, lunch & dinner?

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NO - AVOID
Danger Score: 35 (Lower is safer)
Quick Answer: Gerber ALL-DAY FAVORITES breakfast, lunch & dinner contains 60 ingredients. 13 caution. Use with Caution ⚠️ Monitor for any reactions in older babies.

Check for Different Age (6 available)

Ingredients Analysis (60 found)

autolyzed yeast extract
⚠️5/10
Autolyzed yeast extract contains glutamates which may not be suitable for infants under 12 months often used as a flavor enhancer
No Known Risk - Current research and safety data indicate that autolyzed yeast extract is generally recognized as safe for consumption, including for babies, and there is no strong evidence linking it to any of the listed health risks when used in typical amounts.
Confidence: HIGH
cultured milk
⚠️5/10
Cultured pasteurized milk is dairy and may cause allergy or digestive issues in babies under 12 months often used in yogurt or cheese
No Known Risk - Cultured milk is generally recognized as safe for babies, unless there is a specific allergy or lactose intolerance. There is no strong evidence linking cultured milk to any of the listed risks for the general population of infants and children.
Confidence: HIGH
dried chicken broth
⚠️5/10
Dried chicken broth may contain added salt and flavorings not suitable for infants under 12 months often used for flavor
No Known Risk - Chicken broth powder is generally considered safe for consumption by babies when prepared appropriately and does not contain any additives or contaminants of concern. There is no strong evidence linking plain chicken broth powder to any of the listed health risks for babies.
Confidence: MEDIUM
dried onions
⚠️5/10
Dried onions may cause digestive irritation and are not recommended for infants under 12 months often used for flavoring
No Known Risk - Dried onion is a common food ingredient with no evidence of causing harm or specific health risks to babies when used in typical culinary amounts. There are no established links to irritation, allergies, hormone disruption, cancer, or other listed risks in healthy infants. As with any food, rare allergies are possible, but there is no general risk based on current research.
Confidence: HIGH
egg white
⚠️5/10
Egg whites can cause allergic reactions in infants under 12 months and are not generally recommended before 1 year often used as a protein source
Immune system - Egg white is a common allergen and can trigger allergic reactions in some babies, which may affect the immune system and cause symptoms such as hives, swelling, or even anaphylaxis.
Confidence: HIGH
monk fruit juice concentrate
⚠️5/10
Monk Fruit Juice Concentrate is a sweetener not approved for infant formula or baby food safety in 6-12 months is not established
No Known Risk - Current research and regulatory reviews indicate that monk fruit juice concentrate is generally recognized as safe for consumption, including by infants and children, with no evidence linking it to irritation, allergies, hormone disruption, cancer, or other health risks listed. No negative effects have been documented in reputable studies or regulatory assessments.
Confidence: HIGH
natural flavors
⚠️5/10
Natural Flavors is a vague term covering many substances with unknown safety profiles for babies 6-12 months. Use with caution due to potential allergens or irritants.
No Known Risk - Natural flavors are a broad category regulated for safety in food products. While the exact composition can vary, there is no strong evidence linking natural flavors as a group to specific health risks in babies when used in typical amounts. No major health authorities have flagged natural flavors as a risk for infants based on current research.
Confidence: HIGH
onion powder
⚠️5/10
Onion powder may cause digestive irritation in infants and is not recommended in baby food under 12 months likely used for flavor
No Known Risk - Onion powder is generally recognized as safe for consumption in small amounts, including for babies, with no evidence linking it to the listed health risks when used appropriately. There are no established studies showing it causes irritation, allergies, or other long-term health effects in infants beyond rare individual sensitivities.
Confidence: HIGH
riboflavin
⚠️5/10
Riboflavin is vitamin B2 essential for infant growth and development. It is safe and commonly added to baby food formula and supplements.
Confidence: HIGH
annatto extract
⚠️4/10
Annatto Extract Color is sometimes used as a food colorant but safety data for infants under 12 months is limited so caution is advised
Irritant - Annatto extract has been reported to cause allergic reactions and skin irritation in sensitive individuals, including babies, though such reactions are rare.
Confidence: MEDIUM
cheddar cheese
⚠️4/10
Cheddar Cheese may contain high salt and unpasteurized milk which are not ideal for 6-12 months babies
No Known Risk - Cheddar cheese is generally considered safe for babies when introduced at the appropriate age and in moderation. There are no well-established links between cheddar cheese and the listed risks for healthy infants, aside from rare cases of dairy allergy or lactose intolerance, which are not universal risks. Therefore, based on current research, no immediate health concerns are found for most babies.
Confidence: MEDIUM
cinnamon
⚠️4/10
Cinnamon can cause irritation and allergic reactions in infants and is not essential in baby food likely added for flavor
Irritant - Cinnamon, especially in higher amounts, can irritate the mouth and digestive tract, and may cause skin irritation if it comes into contact with sensitive baby skin.
Confidence: MEDIUM
durum wheat semolina
⚠️4/10
Durum Wheat Semolina may contain gluten which is a concern for infants under 12 months and may cause allergies or intolerance
No Known Risk - Durum wheat semolina is a common food ingredient used in baby cereals and pastas. There is no evidence linking it to irritant, hormonal, carcinogenic, or other health risks for babies, except in cases of wheat allergy or celiac disease, which are specific medical conditions and not general risks. For the general population, it is considered safe based on current research.
Confidence: HIGH
lemon juice concentrate
3/10
Lemon juice concentrate is acidic and may cause mild stomach upset but is generally safe in small amounts for babies 6-12 months often used for flavor or preservation
Confidence: HIGH
salt
3/10
Salt is generally safe in small amounts for 6-12 month babies but excessive intake can strain kidneys. Likely used for flavor in sweetened cereal.
Confidence: HIGH
sugar
3/10
Sugar itself is not poisonous but added sugars should be limited for babies under two. Small natural sugars from fruit or the lactose in formula are expected.
Confidence: HIGH
chicken broth
2/10
Chicken broth is generally safe for 6-12 months if low sodium and well cooked likely used for flavor and nutrition
No Known Risk - Chicken broth is generally considered safe for babies when prepared appropriately and does not contain added salt or harmful additives. There is no evidence linking plain chicken broth to any of the listed health risks for babies.
Confidence: HIGH
chicken fat
2/10
Chicken fat is generally safe for babies 6-12 months as a fat source in baby food but should be used in moderation and from safe sources
No Known Risk - Chicken fat is a common ingredient in baby foods and formulas, and there is no credible evidence linking it to any of the listed health risks when consumed in normal amounts. It is generally recognized as safe for infant consumption unless the baby has a specific allergy to chicken or poultry products.
Confidence: HIGH
onion
2/10
Organic onions are generally safe in small amounts for 6-12 months babies and may add flavor to baby food
No Known Risk - Onion is generally recognized as safe for consumption in babies when prepared appropriately and introduced at the right age. There is no strong evidence linking onion to any of the listed risks for babies, aside from rare cases of mild digestive upset or allergy, which are not covered by the provided risk labels.
Confidence: HIGH
turmeric extract
2/10
Turmeric extract is generally safe in small amounts for babies 6-12 months and often used for flavor or mild health benefits but should be limited due to potential allergen or digestive sensitivity.
Confidence: HIGH
enzymes
2/10
Enzymes are often added to aid digestion in baby foods or supplements and are generally safe but may cause minor allergic reactions in sensitive infants.
Confidence: HIGH
celery juice concentrate
2/10
Celery juice concentrate is generally safe in small amounts but may cause allergic reactions or sensitivity in some babies. Likely used for flavor or nutrients in baby food.
Confidence: HIGH
calcium phosphate
1/10
Calcium phosphate is commonly used as a calcium supplement and anti caking agent in baby foods and formulas. It is very safe for babies 6 to 12 months.
No Known Risk - Calcium phosphate is commonly used as a dietary supplement and food additive, and is generally recognized as safe for infants and children when used appropriately. There is no strong evidence linking it to any of the listed risks based on current research.
Confidence: HIGH
carrot juice concentrate
1/10
Organic Carrot Juice Concentrate is a natural vegetable ingredient safe for babies 6-12 months in foods and supplements providing nutrients and flavor.
No Known Risk - Carrot juice concentrate is generally recognized as safe for consumption, including for babies, when used in appropriate amounts. There is no strong evidence linking it to any of the listed risks such as irritation, hormone disruption, cancer, or organ toxicity. It is a natural food ingredient and does not contain known allergens or harmful chemicals in its pure form.
Confidence: HIGH
carrots
1/10
Purple carrots are a safe vegetable for babies 6-12 months and provide nutrients and color in baby food
No Known Risk - Carrot is widely recognized as a safe, nutritious food for babies and children, with no evidence linking it to any of the listed health risks when prepared and consumed appropriately. There are no known irritants, allergens, or toxic compounds in carrots that pose a risk to babies under normal circumstances.
Confidence: HIGH
celery
1/10
Organic celery is a common vegetable in baby foods and is safe when cooked and pureed for 6-12 months babies
No Known Risk - Celery is widely recognized as a safe food for babies when introduced appropriately and in age-appropriate forms. There is no strong evidence linking celery to any of the listed health risks for babies, aside from rare allergic reactions, which are not included in the provided risk labels. Therefore, no immediate health concerns are found based on current research.
Confidence: HIGH
corn
1/10
Organic corn is commonly used in baby food and is generally safe for 6-12 months babies when properly prepared
No Known Risk - Corn is widely used as a food ingredient for babies and children, and there is no strong scientific evidence linking plain corn to any of the listed health risks when consumed as part of a normal diet. Allergic reactions are rare and not common enough to warrant a general risk label. Therefore, corn is considered safe for most babies.
Confidence: HIGH
corn starch
1/10
Organic corn starch is a common thickener and carbohydrate source in baby foods and formulas and is generally safe for babies 6-12 months.
No Known Risk - Corn starch is widely used in baby foods and formulas and is generally recognized as safe for consumption by infants. There is no credible scientific evidence linking corn starch to any of the listed health risks when used as intended.
Confidence: HIGH
deoiled sunflower lecithin
1/10
Sunflower lecithin is a natural emulsifier and source of phospholipids commonly used in baby foods and formulas. It is generally safe for 6-12 month babies.
No Known Risk - Sunflower lecithin is generally recognized as safe for consumption, including in infant formulas and baby foods. There is no credible evidence linking it to irritation, allergies, hormone disruption, cancer, or other health risks in babies when used as directed. It is not a known allergen and does not accumulate in the body or act as a forever chemical. Therefore, no risk labels apply based on current research.
Confidence: HIGH
ferrous sulfate
1/10
Ferrous sulphate is a common iron supplement safe for infants when used at regulated doses to prevent iron deficiency
Confidence: HIGH
iron
1/10
Iron is essential for infants 6-12 months to prevent anemia and support development. It is commonly added to baby cereals and formulas safely.
Confidence: HIGH
modified corn starch
1/10
Modified corn starch is a common thickener and stabilizer in baby foods and cereals. It is generally safe for babies 6-12 months with no significant concerns.
No Known Risk - Modified corn starch is widely used in baby foods and formulas, and current research does not show any immediate health concerns or specific risks for babies when consumed in typical amounts. It is generally recognized as safe by regulatory agencies, with no evidence linking it to irritation, allergies, hormone disruption, cancer, or other long-term health effects in infants.
Confidence: HIGH
modified cornstarch
1/10
Modified Cornstarch is commonly used as a thickener and stabilizer in baby foods and cereals. It is generally safe for babies 6-12 months with no significant concerns.
No Known Risk - Modified cornstarch is widely used in baby foods and formulas, and current research does not show any immediate health concerns or risks for babies when consumed in typical amounts. It is generally recognized as safe by regulatory agencies, with no evidence linking it to irritation, allergies, hormone disruption, cancer, or other long-term health effects.
Confidence: HIGH
niacin
1/10
Niacin is a vitamin B3 commonly added to baby foods and cereals for nutrition and is safe at recommended levels for 6-12 month babies.
No Known Risk - Niacin (vitamin B3) is an essential nutrient and is generally recognized as safe for babies when used in appropriate amounts. There is no evidence of harm or negative health effects at recommended dietary levels. High doses may cause side effects in adults, but such exposures are not typical in baby products or foods.
Confidence: HIGH
niacinamide
1/10
Essential vitamin B3 form. Commonly added to formula for fortification. Safe at regulated levels. High supplemental doses could cause liver or GI effects. Appropriate for 6 to 12 months use.
No Known Risk - Niacinamide (vitamin B3) is generally recognized as safe for consumption, including in infants, when used at recommended dietary levels. There is no strong evidence linking it to any of the listed risks in babies, and it is an essential nutrient for growth and development.
Confidence: HIGH
olive oil
1/10
Organic olive oil is safe for babies 6-12 months in small amounts and is used as a fat source in baby food
No Known Risk - Olive oil is widely used as a food ingredient and is generally recognized as safe for consumption by babies and children. There is no strong scientific evidence linking olive oil to any of the listed health risks when used as a consumable. Allergic reactions are extremely rare, and it is not associated with irritation, hormone disruption, cancer, or other long-term health concerns in infants or children.
Confidence: HIGH
pearled barley
1/10
Pearled barley is a common grain used in baby foods after 6 months as a source of carbohydrates and fiber
No Known Risk - Pearled barley is a common cereal grain used in baby foods and is generally recognized as safe for infant consumption. There is no credible evidence linking pearled barley to any of the listed health risks when prepared and consumed appropriately. Allergic reactions are rare and not specific to barley itself, but rather to gluten in sensitive individuals. For the general population, including babies without celiac disease or gluten sensitivity, there are no known immediate or long-term health concerns associated with pearled barley.
Confidence: HIGH
potato starch
1/10
Potato starch is commonly used as a thickener in baby foods and is considered safe for 6-12 months babies
No Known Risk - Potato starch is widely used in baby foods and is considered safe for consumption. There is no evidence linking it to allergies, irritant effects, hormone disruption, cancer, or other health risks in babies based on current research.
Confidence: HIGH
tapioca starch
1/10
Tapioca starch is commonly used as a thickener in baby foods and is considered safe for 6-12 months babies
No Known Risk - Tapioca starch is widely used in baby foods and formulas and is considered safe for consumption by infants. There is no credible evidence linking it to any of the listed health risks based on current research.
Confidence: HIGH
vitamin b6
1/10
Vitamin B6 pyridoxine hydrochloride is safe in regulated amounts for infants and is used to support normal growth and development
No Known Risk - Pyridoxine Hydrochloride is a form of vitamin B6 commonly used in infant formulas and supplements. It is considered safe at recommended dosages, with no evidence of harm or negative health effects in babies when used appropriately. There are no established links to irritation, hormone disruption, cancer, or other risks listed above at normal exposure levels.
Confidence: HIGH
vitamin e
1/10
Vitamin E is a common safe nutrient in baby foods and formulas for 6-12 month olds and supports healthy development with no significant safety concerns.
No Known Risk - Vitamin E is generally recognized as safe for infants when consumed in recommended amounts. There is no strong evidence linking it to any of the listed risks when used appropriately in baby products or foods.
Confidence: HIGH
whey
1/10
Whey is a common protein in infant formula and baby food safe for 6-12 months unless cow milk allergy is present
No Known Risk - Whey is a common protein derived from milk and is widely used in infant formulas and baby foods. There are no established health risks for healthy infants unless the baby has a diagnosed milk allergy or lactose intolerance. For the general population of babies, current research does not link whey to any of the listed risks.
Confidence: HIGH
whole grain oats
1/10
Whole grain oats are generally safe and nutritious for babies 6-12 months and commonly used in baby foods for fiber and nutrients.
Confidence: HIGH
potassium salt
1/10
Potassium salt is a common term for potassium-based salts like potassium chloride used as a mineral supplement and electrolyte in baby foods and formulas. It is very safe in regulated amounts.
Confidence: HIGH
turmeric extract color
1/10
Turmeric extract color is a natural coloring derived from turmeric and generally safe in small amounts for babies 6-12 months in food products.
Confidence: HIGH
whole grain brown rice
1/10
Whole grain brown rice is generally safe for babies 6-12 months as a source of carbohydrates and fiber in baby foods.
Confidence: HIGH
enriched macaroni product
1/10
Enriched macaroni product is a pasta made from refined wheat flour with added vitamins and minerals. It is generally safe for babies 6-12 months in small amounts as part of complementary feeding.
Confidence: HIGH
apples
0/10
Organic apples are safe for 6-12 months babies when cooked or pureed commonly used in baby foods
No Known Risk - Apples are widely recognized as safe for babies when consumed in appropriate forms and amounts. There is no credible scientific evidence linking apples themselves to any of the listed health risks for babies, unless there is a specific allergy present, which is rare. Therefore, no risk labels apply based on current research.
Confidence: HIGH
ascorbic acid
0/10
Vitamin C ascorbic acid is safe and commonly used in baby foods and formulas as a nutrient and antioxidant
No Known Risk - Ascorbic Acid (Vitamin C) is widely recognized as safe for babies when used in appropriate amounts, with no evidence linking it to the listed risks. It is an essential nutrient and not associated with irritation, hormone disruption, cancer, or other negative health effects at normal dietary levels.
Confidence: HIGH
broccoli
0/10
Organic Broccoli is a common safe vegetable for babies 6-12 months often used in baby food for nutrition
No Known Risk - Broccoli is widely recognized as a safe and healthy food for babies when prepared appropriately. There is no credible scientific evidence linking broccoli to any of the listed risks for babies, such as irritation, hormone disruption, or long-term health effects. Allergic reactions are extremely rare, and broccoli is not associated with any banned substances or harmful chemical buildup. Therefore, it is considered safe for baby consumption.
Confidence: HIGH
butternut squash
0/10
Organic Butternut Squash is a common first food for babies and is safe for 6-12 months in baby food
No Known Risk - Butternut squash is a commonly consumed vegetable for babies and children, with no evidence linking it to any of the listed health risks. It is widely recommended as a first food for infants and is not associated with allergies, toxicity, or other negative health effects based on current research.
Confidence: HIGH
chicken meat
0/10
Organic free range chicken is a safe protein source for 6-12 months babies when cooked and pureed in baby food
No Known Risk - Chicken is a common protein source for babies and children, and there is no strong evidence linking plain, properly cooked chicken to any of the listed health risks when consumed as part of a normal diet. Allergic reactions are rare and not specific to chicken itself for most infants. Therefore, based on current research, chicken is considered safe for baby consumption.
Confidence: HIGH
folic acid
0/10
Folic Acid is very safe for 6-12 month babies and commonly added to cereals and formulas to prevent deficiency and support growth.
No Known Risk - Folic acid is an essential B vitamin recommended for infants and pregnant women, with no evidence of harm at recommended doses. There are no established links to irritation, hormone disruption, cancer, or other risks in babies when used appropriately.
Confidence: HIGH
peas
0/10
Peas are a common first food for babies and are generally safe for 6-12 months as a source of nutrients
No Known Risk - Peas are widely recognized as a safe, nutritious food for babies and children, with no evidence linking them to any of the listed health risks in healthy individuals. Allergic reactions are rare and not considered a general risk for the population.
Confidence: HIGH
vitamin b2
0/10
Vitamin B2 Riboflavin is essential for infant growth and is safe in regulated amounts in baby food and formula
No Known Risk - Riboflavin (vitamin B2) is an essential nutrient with no evidence of harm or negative health effects in babies when consumed at recommended levels. It is not linked to irritation, allergies, hormone disruption, cancer, or any other risk labels listed. Therefore, it is considered safe for baby consumption based on current research.
Confidence: HIGH
sunflower oil
0/10
Sunflower oil is commonly used in baby foods as a safe source of fat and essential fatty acids for 6-12 month babies
No Known Risk - Sunflower oil is widely used in baby foods and infant formulas and is generally recognized as safe for consumption by babies. There is no strong scientific evidence linking sunflower oil to any of the listed risks when used as a consumable ingredient for infants. Allergic reactions are extremely rare, and it is not associated with hormone disruption, cancer, or other long-term health effects in babies.
Confidence: HIGH
thiamine mononitrate
0/10
Thiamine Mononitrate is a stable form of vitamin B1 commonly used in baby foods and formulas to prevent deficiency and is safe for 6-12 month babies.
No Known Risk - Thiamine Mononitrate is a synthetic form of vitamin B1 commonly used in food fortification and supplements. It is considered safe for infants and children at recommended dietary levels, with no evidence linking it to irritation, allergies, hormone disruption, cancer, or other health risks based on current research.
Confidence: HIGH
vitamin b1
0/10
Vitamin B1 also known as thiamine is essential for infant growth and is safe in regulated amounts in baby food and formula
No Known Risk - Thiamine (vitamin B1) is an essential nutrient required for healthy growth and development in babies. It is widely used in infant formulas and foods, and there is no evidence linking it to any of the listed risks when used at recommended levels. No immediate health concerns have been found based on current research.
Confidence: HIGH
vitamin b12
0/10
Vitamin B12 is essential and safe for babies 6-12 months in foods and supplements. It supports brain and nerve development and is commonly added to baby cereals.
No Known Risk - Vitamin B12 is an essential nutrient required for healthy development in babies and children. There is no evidence linking normal dietary or supplemental use of vitamin B12 to any of the listed risks. It is considered safe when used as directed and is not associated with irritation, hormone disruption, cancer, or other negative health effects in infants.
Confidence: HIGH
water
0/10
Water is essential and safe for baby food and formula. It is used as a solvent or base ingredient.
No Known Risk - Water is essential for life and is not associated with any of the listed risks when used as a consumable ingredient. There is no evidence linking water to irritation, hormone disruption, cancer, or other health risks in babies under normal circumstances.
Confidence: HIGH

Common Questions About Gerber ALL-DAY FAVORITES breakfast, lunch & dinner

Safe for older babies? Gerber ALL-DAY FAVORITES breakfast, lunch & dinner

Gerber ALL-DAY FAVORITES breakfast, lunch & dinner is not recommended for 6-12 month old babies due to potentially harmful ingredients.

What ingredients should I watch out for?

We analyzed 60 ingredients in Gerber ALL-DAY FAVORITES breakfast, lunch & dinner. 13 caution. Check the detailed analysis above for specific concerns.

Is this appropriate for older babies to eating baby food?

The appropriate age depends on the specific ingredients. This analysis is for 6-12 month old babies. Use the age selector above to check other ages.

⚠️ Important Disclaimers

Product Recognition: Product names are identified programatically and may be incorrect. Always verify product identity yourself.

Safety Analysis: Evaluations are for research only - consult pediatricians for medical decisions. Do not rely solely on this analysis.

No Guarantees: Results may be incomplete or inaccurate. Do not rely solely on this analysis.