Milk Chocolate

candy • For 6-12 month old babiesConsumable 🍝

candy

Product Images

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Milk Chocolate - Front

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Ingredient List

Milk Chocolate - Ingredients

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Can older babies eat Milk Chocolate?

🚫
NO - AVOID
Danger Score: 13 (Lower is safer)
Quick Answer: Milk Chocolate contains 8 ingredients. 2 concerning, 1 caution. Concerning - Has Problematic Ingredients ⚠️ Monitor for any reactions in older babies.

Check for Different Age (6 available)

Ingredients Analysis (8 found)

chocolate liquor
🚨7/10
Chocolate liquor contains caffeine and theobromine which can affect infants negatively. It is not recommended for babies 6-12 months due to stimulant effects and potential allergies.
No Known Risk - Chocolate liquor is the pure paste of ground cocoa beans and, while it contains caffeine and theobromine, there is no strong evidence linking it to specific health risks in babies when used in small amounts in foods. However, chocolate products are generally not recommended for infants due to potential allergenicity and caffeine content, but chocolate liquor itself does not have a proven direct risk label from the provided list.
Confidence: HIGH
milk chocolate
🚨6/10
Milk chocolate contains sugar and caffeine which are not recommended for babies 6-12 months due to potential allergies and digestive issues. Likely included for flavor.
No Known Risk - Milk chocolate is generally considered safe for babies in small amounts, though it is not recommended due to sugar and caffeine content. There is no strong evidence linking milk chocolate itself to the specific risks listed above for babies, aside from potential allergies or sensitivities, which are not covered by the provided risk labels.
Confidence: HIGH
nonfat dry milk
⚠️4/10
Nonfat dry milk is not suitable as a sole nutrition source for infants under 12 months unless specifically formulated as infant formula
No Known Risk - Nonfat dry milk is a common ingredient in infant formulas and baby foods, and there is no strong evidence linking it to any of the listed health risks for babies when used as intended. It is generally recognized as safe for infant consumption by regulatory authorities.
Confidence: HIGH
sugar
3/10
Sugar itself is not poisonous but added sugars should be limited for babies under two. Small natural sugars from fruit or the lactose in formula are expected.
Confidence: HIGH
cocoa butter
2/10
Organic fair-trade cocoa butter is a fat derived from cocoa beans. It is generally safe in small amounts but may cause allergies or digestive issues in some infants. Likely used as a fat source or flavor.
No Known Risk - Cocoa butter is widely used in foods and topical products and is generally recognized as safe for consumption and skin contact, including for babies. There is no strong evidence linking cocoa butter to any of the listed risks when used as a consumable ingredient.
Confidence: HIGH
vanilla powder
2/10
Vanilla powder is generally safe in small amounts as a flavoring in baby foods but should be used sparingly due to potential allergens and additives. Likely used for flavor.
No Known Risk - Vanilla powder, when derived from natural vanilla beans and used in typical food amounts, is not associated with any known health risks for babies based on current research. There is no evidence linking it to irritation, allergies, hormone disruption, cancer, or other listed risks. However, as with any food, rare allergies are possible, but vanilla itself is not a common allergen or risk factor.
Confidence: HIGH
milk powder
1/10
Milk powder is commonly used in baby foods and formulas for 6-12 month olds and is generally safe unless there is a milk allergy or intolerance.
No Known Risk - Milk powder is widely used in infant formulas and baby foods and is generally recognized as safe for babies without milk allergy or lactose intolerance. There is no strong evidence linking milk powder itself to any of the listed risks for the general infant population.
Confidence: HIGH
soy lecithin
1/10
Soy lecithin is a common emulsifier in baby foods and formulas and is generally safe for babies 6-12 months with very low allergenic risk.
No Known Risk - Soy lecithin is widely used in foods and infant formulas, and current research does not show immediate health concerns or significant risks for babies when consumed in typical amounts. Allergic reactions are rare, and there is no strong evidence linking it to hormone disruption, cancer, or other long-term health effects in infants.
Confidence: HIGH

Common Questions About Milk Chocolate

Safe for older babies? Milk Chocolate

Milk Chocolate is not recommended for 6-12 month old babies due to potentially harmful ingredients.

What ingredients should I watch out for?

We analyzed 8 ingredients in Milk Chocolate. 2 concerning, 1 caution. Check the detailed analysis above for specific concerns.

Is this appropriate for older babies to eating candy?

The appropriate age depends on the specific ingredients. This analysis is for 6-12 month old babies. Use the age selector above to check other ages.

⚠️ Important Disclaimers

Product Recognition: Product names are identified programatically and may be incorrect. Always verify product identity yourself.

Safety Analysis: Evaluations are for research only - consult pediatricians for medical decisions. Do not rely solely on this analysis.

No Guarantees: Results may be incomplete or inaccurate. Do not rely solely on this analysis.