OATMEAL SQUARES BROWN SUGAR

food & drinks • For 6-12 month old babiesConsumable 🍝

food & drinks

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OATMEAL SQUARES BROWN SUGAR - Front

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Ingredient List

OATMEAL SQUARES BROWN SUGAR - Ingredients

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Can older babies eat OATMEAL SQUARES BROWN SUGAR?

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NOT RECOMMENDED
Danger Score: 6 (Lower is safer)
Quick Answer: OATMEAL SQUARES BROWN SUGAR contains 13 ingredients. 1 concerning, 1 caution. Concerning - Has Problematic Ingredients ⚠️ Monitor for any reactions in older babies.

Check for Different Age (6 available)

Ingredients Analysis (13 found)

baking soda
🚨6/10
Baking soda is not recommended for infants due to sodium content and risk of electrolyte imbalance likely used as a leavening agent
No Known Risk - Baking soda (sodium bicarbonate) is generally recognized as safe for consumption in small amounts and is not linked to any of the listed risks when used appropriately. There is no strong evidence connecting it to irritation, hormone disruption, cancer, or other long-term health effects in babies when used as a food ingredient or in small, appropriate doses.
Confidence: HIGH
natural flavor
⚠️5/10
Natural flavor is a vague label that can cover many ingredients. It is used to make products taste better. For most 6 to 12 month olds small amounts are unlikely to cause harm, but the lack of disclosure increases the risk of allergy or intolerance.
No Known Risk - Natural flavor is a broad term for flavoring substances derived from natural sources. While the exact composition can vary, current research and regulatory reviews have not identified immediate health risks for babies when used in typical amounts in consumable products. There is no strong evidence linking natural flavors to specific health risks in infants, so an abundance of caution suggests it is generally considered safe.
Confidence: MEDIUM
brown sugar
3/10
Brown sugar is generally safe in small amounts for 6-12 month babies but added sugars are not recommended due to risk of dental issues and preference development.
No Known Risk - Brown sugar is a common food ingredient with no evidence of causing harm or specific health risks when consumed in typical amounts by babies. There are no links to irritant, hormone, cancer, or other risk labels based on current research.
Confidence: HIGH
molasses
3/10
Molasses is a natural sweetener with minerals but high in sugar. It is generally safe in small amounts for 6-12 month babies in sweetened cereal but should be limited to avoid excess sugar intake.
No Known Risk - Molasses is generally recognized as safe for consumption, including for babies in small amounts. There is no strong evidence linking molasses to any of the listed health risks when used appropriately. However, it should not be given to infants under 1 year due to the risk of botulism, but this is not a risk specific to the ingredient itself, rather to all syrups and honey-like products in this age group.
Confidence: HIGH
salt
3/10
Salt is generally safe in small amounts for 6-12 month babies but excessive intake can strain kidneys. Likely used for flavor in sweetened cereal.
Confidence: HIGH
sugar
3/10
Sugar itself is not poisonous but added sugars should be limited for babies under two. Small natural sugars from fruit or the lactose in formula are expected.
Confidence: HIGH
malted barley extract
2/10
Organic malted barley extract is generally safe as a flavor or nutrient source but contains gluten and sugars so caution is advised for babies with allergies or risk of excess sugar intake.
No Known Risk - Malted barley extract is commonly used in foods and infant formulas without evidence of harm or negative health effects in babies. There are no established links to irritation, allergies, hormone disruption, cancer, or other risks based on current research and regulatory guidance.
Confidence: HIGH
whole wheat flour
2/10
Whole wheat meal is generally safe for babies 6-12 months as a source of fiber and nutrients but may cause minor digestive issues or allergies in sensitive infants. Likely used as a grain source.
No Known Risk - Whole wheat flour is a common food ingredient with no evidence of causing harm or negative health effects in babies when used appropriately. There are no established links to irritation, allergies (outside of wheat allergy or celiac disease), hormone disruption, cancer, or other risks listed. It is generally considered safe for consumption by babies, except in cases of specific wheat or gluten intolerance.
Confidence: HIGH
maltodextrin
1/10
Organic maltodextrin is commonly used as a carbohydrate source and thickener in baby foods and formulas and is considered safe for 6-12 months
No Known Risk - Maltodextrin is widely used in infant formulas and baby foods, and current research does not show immediate health concerns or specific risks for babies when consumed in typical amounts. There is no strong evidence linking maltodextrin to any of the listed risks for babies.
Confidence: HIGH
reduced iron
1/10
Iron is essential for infants 6-12 months to prevent anemia and support development. It is commonly added to baby cereals and formulas safely.
Confidence: HIGH
tocopherols
1/10
Tocopherols are natural vitamin E compounds used as antioxidants to preserve freshness and are safe for babies 6-12 months in food and supplements.
No Known Risk - Tocopherols (forms of vitamin E) are generally recognized as safe for consumption, including by infants, when used at appropriate levels. There is no strong evidence linking tocopherols to any of the listed risks in babies, and they are commonly used in infant formulas and foods. No immediate health concerns have been found based on current research.
Confidence: HIGH
Whole grain oat flour
0/10
Whole grain oat flour is commonly used in baby foods and is generally safe for 6-12 months as a source of fiber and nutrients
No Known Risk - Whole grain oat flour is widely used in baby foods and cereals and is generally recognized as safe for infant consumption. There is no credible scientific evidence linking it to any of the listed risks when used as intended. Allergic reactions to oats are rare, and oats are not associated with irritant, hormonal, carcinogenic, or other long-term health risks in babies.
Confidence: HIGH
folic acid
0/10
Folic Acid is very safe for 6-12 month babies and commonly added to cereals and formulas to prevent deficiency and support growth.
No Known Risk - Folic acid is an essential B vitamin recommended for infants and pregnant women, with no evidence of harm at recommended doses. There are no established links to irritation, hormone disruption, cancer, or other risks in babies when used appropriately.
Confidence: HIGH

Common Questions About OATMEAL SQUARES BROWN SUGAR

Safe for older babies? OATMEAL SQUARES BROWN SUGAR

OATMEAL SQUARES BROWN SUGAR is not recommended for 6-12 month old babies due to potentially harmful ingredients.

What ingredients should I watch out for?

We analyzed 13 ingredients in OATMEAL SQUARES BROWN SUGAR. 1 concerning, 1 caution. Check the detailed analysis above for specific concerns.

Is this appropriate for older babies to eating food & drinks?

The appropriate age depends on the specific ingredients. This analysis is for 6-12 month old babies. Use the age selector above to check other ages.

⚠️ Important Disclaimers

Product Recognition: Product names are identified programatically and may be incorrect. Always verify product identity yourself.

Safety Analysis: Evaluations are for research only - consult pediatricians for medical decisions. Do not rely solely on this analysis.

No Guarantees: Results may be incomplete or inaccurate. Do not rely solely on this analysis.