Reese's Puffs

food & drinks β€’ For adults β€’ Consumable 🍝

food & drinks

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Reese's Puffs - Front

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Ingredient List

Reese's Puffs - Ingredients

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Is this safe for adults to eat Reese's Puffs?

⚠️
USE WITH CAUTION
Danger Score: 4 (Lower is safer)
Quick Answer: Reese's Puffs contains 33 ingredients. 2 caution. Use with Caution ⚠️ Adults generally have higher tolerance.

Check for Different Age (6 available)

Ingredients Analysis (33 found)

Natural Flavor
⚠️4/10
Usually safe for most adults in foods supplements and drinks. Main risk is unknown specific components causing allergies or sensitivities.
No Known Risk - Natural flavor is a broad term for flavoring substances derived from natural sources. While the exact composition can vary, current research and regulatory reviews have not identified immediate health risks for babies when used in typical amounts in consumable products. There is no strong evidence linking natural flavors to specific health risks in infants, so an abundance of caution suggests it is generally considered safe.
Confidence: HIGH
Artificial Flavor
⚠️4/10
Artificial Flavors is a vague category of synthetic flavoring agents with varying safety profiles. It is likely included to enhance taste in consumable products.
Long-Term Risk - Artificial flavors are a broad category of synthetic chemicals, some of which have been linked in animal studies and limited human data to potential long-term health effects, especially with repeated exposure in early life. The lack of transparency about specific chemicals used increases uncertainty about their safety for babies.
Organ Risk - Certain artificial flavoring agents have been associated with organ toxicity in animal studies, particularly affecting the liver and kidneys after repeated ingestion. Babies are more vulnerable due to their developing organs.
Immune system - Some artificial flavors may alter immune responses or increase the risk of allergies, especially in infants with developing immune systems.
ADHD/ADD - There is some evidence linking artificial food additives, including certain artificial flavors, to increased hyperactivity and attention issues in children, though the evidence is not conclusive for all artificial flavors.
Confidence: HIGH
Sugar
βœ…3/10
Sugar is common in foods and drinks. Small amounts are generally safe for most adults, but frequent high intake can harm health over time.
Confidence: HIGH
Peanuts
βœ…3/10
Peanuts are generally safe for adults but can cause severe allergic reactions in sensitive individuals. Commonly used in food and supplements for nutrition and flavor.
Confidence: HIGH
Caramel Color
βœ…2/10
Caramel Color is a common food additive used for coloring in sweetened cereals. It is generally safe for adults with minor concerns related to potential contaminants.
Confidence: HIGH
Corn Syrup
βœ…2/10
Jarabe de MaΓ­z is corn syrup commonly used as a sweetener in foods and drinks. It is generally safe for adults but excessive consumption may impact health.
Confidence: HIGH
Niacinamide
βœ…2/10
Vitamin B3 form. Generally safe at typical doses. High doses may cause nausea or liver issues. Used for vitamin fortification and energy metabolism support.
No Known Risk - Niacinamide (vitamin B3) is generally recognized as safe for consumption, including in infants, when used at recommended dietary levels. There is no strong evidence linking it to any of the listed risks in babies, and it is an essential nutrient for growth and development.
Confidence: HIGH
Peanut Oil
βœ…2/10
Peanut oil is generally safe for adults in food products but may cause allergic reactions in sensitive individuals. It is likely used as a cooking or flavoring oil in the cereal.
No Known Risk - Peanut oil is generally considered safe for consumption by babies, except for those with a known peanut allergy. Refined peanut oil is highly purified and typically does not trigger allergic reactions, while unrefined peanut oil may pose a risk for those with peanut allergies. However, outside of allergy concerns, there are no established links to the listed risks for the general population. Therefore, for most babies without peanut allergy, there are no known risks based on current research.
Confidence: HIGH
Trisodium Phosphate
βœ…2/10
Trisodium phosphate is used as a food additive and cleaning agent. In small amounts in food it is generally safe but excessive intake may affect phosphate balance.
Confidence: HIGH
Calcium Carbonate
βœ…1/10
Calcium Carbonate is commonly used as a calcium supplement and antacid. It is very safe for adults in food products like sweetened cereal.
No Known Risk - Calcium carbonate is widely used as a calcium supplement and antacid, and is generally recognized as safe for infants and children when used as directed. There is no strong evidence linking it to any of the listed risks for babies, including irritation, hormone disruption, or organ toxicity, when used in appropriate amounts.
Confidence: HIGH
Canola Oil
βœ…1/10
Canola oil is commonly used in food products like cereals as a cooking or flavoring oil. It is generally safe for adult consumption with no significant concerns.
No Known Risk - Canola oil is widely used in infant formulas and baby foods and is considered safe for consumption by babies. There is no strong scientific evidence linking canola oil to any of the listed risks when used as a food ingredient for infants. Regulatory agencies such as the FDA and EFSA have not identified canola oil as a risk for babies.
Confidence: HIGH
Dextrose
βœ…1/10
Dextrose is a simple sugar commonly used as a sweetener in foods like cereals. It is very safe for adult consumption in typical amounts.
No Known Risk - Dextrose is a simple sugar commonly used in food and medical products. It is generally recognized as safe for consumption, including in infant formulas and baby foods, when used appropriately. There is no strong evidence linking dextrose to any of the listed health risks in babies based on current research.
Confidence: HIGH
Folic Acid
βœ…1/10
Folic Acid is very safe for adults and commonly added to cereals for nutritional fortification to prevent deficiencies.
No Known Risk - Folic acid is an essential B vitamin recommended for infants and pregnant women, with no evidence of harm at recommended doses. There are no established links to irritation, hormone disruption, cancer, or other risks in babies when used appropriately.
Confidence: HIGH
Iron
βœ…1/10
Iron is commonly added to cereals as a fortificant and is safe for adults at recommended levels with no significant concerns.
Confidence: HIGH
Molasses
βœ…1/10
Molasses is a common sweetener in food products like cereals and is generally safe for adult consumption with no significant health risks.
No Known Risk - Molasses is generally recognized as safe for consumption, including for babies in small amounts. There is no strong evidence linking molasses to any of the listed health risks when used appropriately. However, it should not be given to infants under 1 year due to the risk of botulism, but this is not a risk specific to the ingredient itself, rather to all syrups and honey-like products in this age group.
Confidence: HIGH
Monoglycerides
βœ…1/10
Monoglycerides are common food emulsifiers generally recognized as safe for adults in foods like sweetened cereals.
No Known Risk - Monoglycerides are commonly used as food additives and emulsifiers. Current research and regulatory reviews have not identified any immediate health concerns or specific risks for babies when consumed in typical amounts found in foods. There is no strong evidence linking monoglycerides to irritation, hormone disruption, cancer, or other listed risks.
Confidence: HIGH
Rosemary Extract
βœ…1/10
Rosemary Extract is generally recognized as safe for adults in food products and supplements. It is used as a natural antioxidant and flavoring agent.
No Known Risk - Current research and safety data indicate that rosemary extract is generally recognized as safe for consumption in small amounts, with no established links to major health risks for babies when used appropriately. There is no strong evidence connecting rosemary extract to any of the listed risks for infants.
Confidence: HIGH
Salt
βœ…1/10
Salt is commonly used in food products like sweetened cereal for flavor and preservation. It is very safe for adults in typical dietary amounts.
Confidence: HIGH
Sunflower Oil
βœ…1/10
Sunflower Oil is commonly used in food products like sweetened cereals as a cooking or flavoring oil. It is very safe for adult consumption with no significant concerns.
No Known Risk - Sunflower oil is widely used in baby foods and infant formulas and is generally recognized as safe for consumption by babies. There is no strong scientific evidence linking sunflower oil to any of the listed risks when used as a consumable ingredient for infants. Allergic reactions are extremely rare, and it is not associated with hormone disruption, cancer, or other long-term health effects in babies.
Confidence: HIGH
Tricalcium Phosphate
βœ…1/10
Tricalcium phosphate is commonly used as a calcium supplement and anti-caking agent in foods. It is very safe for adult consumption in typical amounts.
No Known Risk - Tricalcium phosphate is generally recognized as safe (GRAS) for use in foods and infant formulas. There is no strong evidence linking it to any of the listed health risks when used as directed in consumable products for babies.
Confidence: HIGH
Vitamin A Palmitate
βœ…1/10
Vitamin A Palmitate is a common vitamin A source in foods and supplements. It is very safe for adults at typical dietary levels in sweetened cereals.
Confidence: HIGH
Vitamin D3
βœ…1/10
Vitamin D3 is very safe for adults in food and supplements at recommended doses and is commonly added to cereals for nutritional benefit
No Known Risk - Vitamin D3 is considered safe for babies when used at recommended dietary levels. There is no strong evidence linking it to the listed risks when used appropriately. Toxicity is only a concern at extremely high doses, which is not typical for normal use in baby products.
Confidence: HIGH
Vitamin E
βœ…1/10
Vitamin E is a common safe antioxidant used in food and supplements for adults with no significant safety concerns at typical doses
No Known Risk - Vitamin E is generally recognized as safe for infants when consumed in recommended amounts. There is no strong evidence linking it to any of the listed risks when used appropriately in baby products or foods.
Confidence: HIGH
Zinc
βœ…1/10
Zinc is an essential mineral commonly added to foods and supplements for nutritional benefits. It is very safe for adults at typical dietary levels.
Confidence: HIGH
HERSHEY'S Cocoa
βœ…1/10
Organic natural cocoa powder is commonly used in food and drinks and is very safe for adults with no significant health risks.
Confidence: HIGH
Vitamin B6
βœ…1/10
Pyridoxine Hydrochloride is a form of vitamin B6 commonly used in food and supplements. It is very safe for adults at typical consumption levels in cereals.
No Known Risk - Pyridoxine Hydrochloride is a form of vitamin B6 commonly used in infant formulas and supplements. It is considered safe at recommended dosages, with no evidence of harm or negative health effects in babies when used appropriately. There are no established links to irritation, hormone disruption, cancer, or other risks listed above at normal exposure levels.
Confidence: HIGH
Corn Meal
βœ…0/10
Corn Meal is a common food ingredient made from ground dried corn and is generally safe for adult consumption in food products.
No Known Risk - Cornmeal is widely used as a food ingredient and is generally recognized as safe for consumption by babies and children. There is no credible scientific evidence linking cornmeal to any of the listed health risks when used as intended in food products.
Confidence: HIGH
Corn Starch
βœ…0/10
Corn starch is very safe for adults in food products. It is commonly used as a thickener or stabilizer in sweetened cereals.
No Known Risk - Corn starch is widely used in baby foods and formulas and is generally recognized as safe for consumption by infants. There is no credible scientific evidence linking corn starch to any of the listed health risks when used as intended.
Confidence: HIGH
Riboflavin
βœ…0/10
Riboflavin is vitamin B2 commonly added to foods and supplements. It is very safe for adults at typical dietary levels.
No Known Risk - Riboflavin (vitamin B2) is an essential nutrient with no evidence of harm or negative health effects in babies when consumed at recommended levels. It is not linked to irritation, allergies, hormone disruption, cancer, or any other risk labels listed. Therefore, it is considered safe for baby consumption based on current research.
Confidence: HIGH
Vitamin B12
βœ…0/10
Vitamin B12 is very safe for adults in food and supplements and is commonly added to fortified foods like cereals for nutritional benefits
No Known Risk - Vitamin B12 is an essential nutrient required for healthy development in babies and children. There is no evidence linking normal dietary or supplemental use of vitamin B12 to any of the listed risks. It is considered safe when used as directed and is not associated with irritation, hormone disruption, cancer, or other negative health effects in infants.
Confidence: HIGH
Whole Grain Corn
βœ…0/10
Whole Grain Corn is a common food ingredient safe for adult consumption and often used in foods and supplements for nutrition and fiber.
No Known Risk - Whole grain corn is widely used as a food ingredient and is generally recognized as safe for babies and children when prepared and served appropriately. There is no credible scientific evidence linking whole grain corn to any of the listed health risks in healthy infants or children.
Confidence: HIGH
Thiamin Mononitrate
βœ…0/10
Thiamine Mononitrate is a stable form of vitamin B1 commonly used in food and supplements. It is very safe for adult consumption at recommended levels.
No Known Risk - Thiamine Mononitrate is a synthetic form of vitamin B1 commonly used in food fortification and supplements. It is considered safe for infants and children at recommended dietary levels, with no evidence linking it to irritation, allergies, hormone disruption, cancer, or other health risks based on current research.
Confidence: HIGH
Vitamin C
βœ…0/10
Vitamin C ascorbic acid is widely used in food and supplements as an antioxidant and nutrient and is very safe for adults
No Known Risk - Ascorbic Acid (Vitamin C) is widely recognized as safe for babies when used in appropriate amounts, with no evidence linking it to the listed risks. It is an essential nutrient and not associated with irritation, hormone disruption, cancer, or other negative health effects at normal dietary levels.
Confidence: HIGH

Common Questions About Reese's Puffs

Adult-safe? Reese's Puffs

Use caution with Reese's Puffs for adults. Some ingredients may pose concerns.

What ingredients should I watch out for?

We analyzed 33 ingredients in Reese's Puffs. 2 caution. Check the detailed analysis above for specific concerns.

When can adults eating food & drinks?

The appropriate age depends on the specific ingredients. This analysis is for adults. Use the age selector above to check other ages.

⚠️ Important Disclaimers

Product Recognition: Product names are identified programatically and may be incorrect. Always verify product identity yourself.

Safety Analysis: Evaluations are for research only - consult pediatricians for medical decisions. Do not rely solely on this analysis.

No Guarantees: Results may be incomplete or inaccurate. Do not rely solely on this analysis.