TONY'S CHOCOLONELY

candy • For adults • Consumable 🍝

candy

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Ingredient List

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Is this safe for adults to eat TONY'S CHOCOLONELY?

⚠️

USE WITH CAUTION

Danger Score: 5 (Lower is safer)

Quick Answer: TONY'S CHOCOLONELY contains 26 ingredients. 2 caution. Use with Caution ⚠️ Adults generally have higher tolerance.

Check for Different Age (6 available)

Ingredients Analysis (26 found)

sodium hydroxide

⚠️5/10

Sodium hydroxide is caustic and dangerous if ingested directly but may be used in tiny amounts to adjust pH and is neutralized in food processing

Irritant - Sodium hydroxide is a strong caustic base that can cause severe irritation, burns, and tissue damage if ingested or comes into contact with skin or mucous membranes, especially in babies.

Organ Risk - Ingestion of sodium hydroxide can cause serious damage to the mouth, throat, esophagus, and stomach, leading to long-term organ injury or even death.

Confidence: HIGH

almond honey nougat

⚠️4/10

Cannot understand what almond honey nougat is as a single ingredient it might be a misreading or a combination of ingredients not recognized as one

Confidence: HIGH

sugar

✅3/10

Sugar is common in foods and drinks. Small amounts are generally safe for most adults, but frequent high intake can harm health over time.

Confidence: HIGH

cane sugar

✅2/10

Cane sugar is commonly used as a sweetener in food and drinks. It is generally safe for adults but excessive consumption can lead to health issues like obesity and diabetes.

Confidence: HIGH

almonds

✅1/10

Almonds are generally very safe for adults and commonly used in food products like sweetened cereals for flavor and nutrition.

No Known Risk - Almonds are generally considered safe for consumption by babies when introduced at the appropriate age and in a suitable form to prevent choking. There is no strong evidence linking almonds to any of the listed risks for the general baby population, except for those with nut allergies, which is a specific medical condition rather than a general risk. Therefore, no immediate health concerns are found based on current research.

Confidence: HIGH

butter

✅1/10

Organic butter is a common food ingredient safe for adult consumption with no significant health risks when used normally. Likely included as a fat source or flavor.

No Known Risk - Butter is generally recognized as safe for consumption in babies when introduced appropriately and in moderation. There are no well-established links between butter and the specific risks listed, such as hormone disruption, cancer, or organ toxicity, based on current research. Allergic reactions are rare and not included in the provided risk labels.

Confidence: HIGH

cocoa mass

✅1/10

Cocoa mass is the pure form of cocoa solids and fat used in chocolate products. It is generally safe for adult consumption with no significant health risks.

No Known Risk - Cocoa mass is generally recognized as safe for consumption, including by babies in small amounts, and there is no strong evidence linking it to any of the listed health risks when used as an ingredient. No immediate health concerns have been found based on current research.

Confidence: HIGH

cream

✅1/10

Pasteurized cream is a dairy product safe for adult consumption when pasteurized to kill pathogens. Common in food and drinks as a fat source.

No Known Risk - Cream (dairy cream) is generally recognized as safe for consumption by babies, provided there are no allergies to dairy or lactose intolerance. There is no strong evidence linking cream to any of the listed risks for the general population of infants, aside from rare cases of allergy. Therefore, no immediate health concerns are found based on current research.

Confidence: HIGH

dried whole milk

✅1/10

Whole Milk Powder is a common dairy ingredient safe for most adults unless allergic or lactose intolerant. It is likely included for nutritional and flavor purposes.

No Known Risk - Whole milk powder is widely used in infant formulas and baby foods and is generally recognized as safe for infant consumption when prepared and stored properly. There is no strong evidence linking whole milk powder itself to any of the listed risks for babies, aside from rare cases of cow's milk allergy or lactose intolerance, which are not general risks for the population. Therefore, no immediate health concerns are found based on current research.

Confidence: HIGH

egg white

✅1/10

Egg whites are commonly used in food and supplements and are very safe for most adults except those with egg allergies

Confidence: HIGH

fat reduced cocoa powder

✅1/10

Organic natural cocoa powder is commonly used in food and drinks and is very safe for adults with no significant health risks.

No Known Risk - Cocoa powder is generally recognized as safe for consumption in babies when used in appropriate amounts. There is no strong evidence linking cocoa powder to any of the listed risks such as irritant, hormone disruption, cancer, or organ risk in the context of typical dietary use. Allergic reactions are rare and not common enough to warrant a risk label. Therefore, based on current research, there are no immediate health concerns for babies consuming cocoa powder in moderation.

Confidence: HIGH

glucose syrup

✅1/10

Organic glucose syrup is a common sweetener derived from starch and is generally safe for adult consumption in food and drinks.

No Known Risk - Glucose syrup is a common carbohydrate sweetener derived from starch and is generally recognized as safe for consumption in infants and children when used in appropriate amounts. There is no strong evidence linking it to specific health risks such as irritation, hormone disruption, cancer, or other listed concerns when used as intended in baby foods.

Confidence: HIGH

lecithins

✅1/10

Lecithins are common emulsifiers in food and supplements with very low toxicity and are generally recognized as safe for adult consumption.

No Known Risk - Lecithin is widely used in food products, including infant formulas, and is generally recognized as safe for consumption by babies. There is no strong evidence linking lecithin to any of the listed health risks when used as a food ingredient at typical levels.

Confidence: HIGH

malted wheat flour

✅1/10

Malted wheat flour is a common food ingredient used in baking and brewing. It is generally safe for adults without wheat allergies or gluten intolerance.

No Known Risk - Malted wheat flour is a common food ingredient with no evidence of causing harm or negative health effects in babies when consumed as part of a normal diet, except in cases of wheat allergy or celiac disease. There are no established links to irritant, hormone disruption, cancer, or other listed risks for the general population.

Confidence: HIGH

milk

✅1/10

Organic milk is generally safe for adults without allergies or lactose intolerance. It is commonly used in food and drinks as a nutrient source.

No Known Risk - Milk is generally considered safe for babies over 12 months old when consumed as part of a balanced diet. There are no immediate health concerns for most infants and children, except for those with specific allergies or lactose intolerance, which are not universal risks. No major risk labels apply based on current research for the general population.

Confidence: HIGH

salt

✅1/10

Salt is commonly used in food products like sweetened cereal for flavor and preservation. It is very safe for adults in typical dietary amounts.

Confidence: HIGH

sea salt

✅1/10

Sea Salt is commonly used as a flavor enhancer and mineral source in food products like sweetened cereal and is very safe for adult consumption in typical amounts.

No Known Risk - Sea salt is generally recognized as safe for consumption in appropriate amounts and does not have immediate health concerns for babies when used in moderation. There is no strong evidence linking sea salt to the listed risks when used as a food ingredient.

Confidence: HIGH

soya

✅1/10

Soya is a common food ingredient safe for most adults. Some may have allergies or thyroid concerns but generally very safe in consumable products.

Confidence: HIGH

sunflower oil

✅1/10

Sunflower Oil is commonly used in food products like sweetened cereals as a cooking or flavoring oil. It is very safe for adult consumption with no significant concerns.

No Known Risk - Sunflower oil is widely used in baby foods and infant formulas and is generally recognized as safe for consumption by babies. There is no strong scientific evidence linking sunflower oil to any of the listed risks when used as a consumable ingredient for infants. Allergic reactions are extremely rare, and it is not associated with hormone disruption, cancer, or other long-term health effects in babies.

Confidence: HIGH

wheat flour

✅1/10

Wheat flour is widely used in foods and is safe for most adults except those with wheat allergy or celiac disease

No Known Risk - Wheat flour is widely used as a food ingredient for babies and children, and there is no strong evidence linking it to any of the listed risks for the general population. The only exception would be for babies with wheat allergy or celiac disease, but for the general population, it is considered safe based on current research.

Confidence: HIGH

yeast

✅1/10

Yeast is generally safe for adults in food supplements and drinks. It is commonly used for fermentation and nutritional purposes with minimal risk.

No Known Risk - Yeast is commonly used in foods and is generally recognized as safe for consumption, including by infants, unless there is a specific allergy or medical condition. There is no strong evidence linking yeast to any of the listed risks for babies.

Confidence: HIGH

caramel pieces

✅1/10

Caramel pieces are generally safe as a food ingredient made from caramelized sugar and dairy or fats. Commonly used in sweets and snacks for flavor and texture.

Confidence: HIGH

pretzel pieces

✅1/10

Pretzel pieces are baked wheat-based snacks commonly used as crunchy toppings or mix-ins in foods and supplements. They are generally safe for adult consumption.

Confidence: HIGH

cocoa butter

✅0/10

Organic fair-trade cocoa butter is a natural fat from cocoa beans used in food and supplements. It is very safe for adult consumption with no significant concerns.

No Known Risk - Cocoa butter is widely used in foods and topical products and is generally recognized as safe for consumption and skin contact, including for babies. There is no strong evidence linking cocoa butter to any of the listed risks when used as a consumable ingredient.

Confidence: HIGH

honey

✅0/10

Organic honey is generally safe for adult consumption and commonly used in food supplements and drinks as a natural sweetener and flavoring agent

Confidence: HIGH

potato starch

✅0/10

Potato starch is widely used as a thickener in foods and is safe for adults with no known significant risks

No Known Risk - Potato starch is widely used in baby foods and is considered safe for consumption. There is no evidence linking it to allergies, irritant effects, hormone disruption, cancer, or other health risks in babies based on current research.

Confidence: HIGH

Common Questions About TONY'S CHOCOLONELY

Adult-safe? TONY'S CHOCOLONELY

Use caution with TONY'S CHOCOLONELY for adults. Some ingredients may pose concerns.

What ingredients should I watch out for?

We analyzed 26 ingredients in TONY'S CHOCOLONELY. 2 caution. Check the detailed analysis above for specific concerns.

When can adults eating candy?

The appropriate age depends on the specific ingredients. This analysis is for adults. Use the age selector above to check other ages.

⚠️ Important Disclaimers

Product Recognition: Product names are identified programatically and may be incorrect. Always verify product identity yourself.

Safety Analysis: Evaluations are for research only - consult pediatricians for medical decisions. Do not rely solely on this analysis.

No Guarantees: Results may be incomplete or inaccurate. Do not rely solely on this analysis.